MAPLE ROASTED BRUSSELS SPROUTS WITH BACON
Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process.
Provided by stefychefy
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 55m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place Brussels sprouts in a single layer in a baking dish. Drizzle with olive oil and maple syrup; toss to coat. Sprinkle with bacon; season with salt and black pepper.
- Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 45 minutes, stirring halfway through.
Nutrition Facts : Calories 175.3 calories, Carbohydrate 13.6 g, Cholesterol 6.6 mg, Fat 12.1 g, Fiber 2.9 g, Protein 4.8 g, SaturatedFat 2.2 g, Sodium 352.2 mg, Sugar 7.6 g
MAPLE BACON MASHED POTATOES RECIPE BY TASTY
A quick and easy spin on a traditional side dish, these mashed potatoes are made with pure maple syrup and topped with crispy bacon bits to make for an irresistible sweet and savory combination!
Provided by Tikeyah Whittle
Categories Sides
Time 40m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Cook the bacon in a small nonstick skillet over medium heat, turning occasionally, until crisp, about 4 minutes. Transfer the bacon to a paper towel-lined plate with tongs to drain, reserving the bacon grease.
- Chop the bacon strips into pieces, then transfer to a small bowl and toss with ½ tablespoon of maple syrup. Set aside.
- Add the potatoes to a large pot and cover with cold water by 1 inch (2.5 cm). Add 1 tablespoon of salt. Bring to a boil over high heat, then reduce the heat to medium-low and simmer for 15 minutes, until the potatoes are easily pierced with a fork. Drain the potatoes and return to the pot.
- Add the milk, heavy cream, butter, and reserved bacon grease to a small saucepan and cook over medium-low heat until the butter melts.
- Mash the potatoes with a potato masher or ricer. Pour in the warm milk mixture and stir until smooth. Add the remaining tablespoon of maple syrup and remaining 1½ teaspoons of salt and stir to combine. Add more milk or heavy cream if the potatoes are too stiff.
- Transfer the potatoes to a large serving bowl, top with the maple-coated bacon, and serve.
- Enjoy!
Nutrition Facts : Calories 474 calories, Carbohydrate 49 grams, Fat 23 grams, Fiber 4 grams, Protein 19 grams, Sugar 5 grams
MAPLE-GLAZED BACON
Add a sweet note to savory bacon with a glaze of pure maple syrup.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees. On a parchment-lined rimmed baking sheet, arrange bacon in a single layer. Bake until fat is rendered and bacon is beginning to brown, 15 to 18 minutes. Carefully remove from oven and brush with pure maple syrup. Bake until bacon is browned and sticky, 3 to 5 minutes. With tongs, transfer to a wire rack, then set rack on baking sheet and let bacon drain. Serve warm.
Nutrition Facts : Calories 95 g, Fat 5 g, Protein 4 g
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20 MAPLE-BACON RECIPES
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- Candied Bacon. View Recipe. If you're a fan of crispy bacon, you'll love this extra crunchy candied version. Each strip is lacquered in a blend of maple syrup, rice vinegar, and brown sugar before baking.
- Maple Bacon Monkey Bread. View Recipe. Fun for a few morning guests or big family breakfasts, this monkey bread gets a decadent upgrade by being drizzled in maple syrup and studded with an entire package of bacon.
- Maple Bacon Milkshake. View Recipe. They say bacon makes everything better, and that even seems to include milkshakes. "Every scrumptious mouthful of rich mapley vanilla melts away to into salty-savory maple-candied bacon bliss," says recipe creator Matt Wencl.
- Maple Roasted Brussels Sprouts with Bacon. View Recipe. Even the most staunch Brussels sprouts haters will be tempted by this recipe. The sprouts caramelize to perfection when roasted in a blend of olive oil and maple syrup.
- Maple Bacon Crepe Stack. View Recipe. Easy to serve as either breakfast or dessert, this maple bacon crepe dish it's sure to be enjoyed no matter the time of day you eat it.
- Maple-Bacon Chocolate Chip Cookies. View Recipe. It's hard to believe the classic chocolate chip cookie can be improved, but this recipe gives it a run for its money.
- Marinated Scallops Wrapped in Bacon. View Recipe. "This sweet and salty, melt-in-your-mouth appetizer is sure to please anyone," says recipe creator Gabsmom.
- Oh Canada Maple Bacon Cake. View Recipe. A nod to Canada's affinity for all things maple, this cake is a creative way to dress up boxed cake mix. Flavored with maple-cured bacon and the sweet syrup itself, you'll have a hard time stopping after one slice.
- Baked Brie with Maple Caramelized Apples and Spiced Praline Bacon. View Recipe. Looking for an appetizer that's impressive in both appearance and taste? Then turn to this gooey baked brie.
- Chocolate-Stout Cupcakes with Maple-Bacon Frosting. View Recipe. Boldly flavored chocolate stout cupcakes are made even more heavenly with a rich frosting and a maple-coated bacon topping.
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