VERY QUICK BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further.
Provided by Timothy H.
Categories Sauces
Time 1m
Yield 32 oz
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 54.4, Fat 0.2, Sodium 279.8, Carbohydrate 13.3, Fiber 0.2, Sugar 12.7, Protein 0.4
QUICK AND EASY BBQ SAUCE RECIPE BY TASTY
Here's what you need: ketchup, italian dressing, sugar, fresh herbs, freshly ground black pepper, nutmeg, cheese
Provided by Amorelle Browne
Yield 1 serving
Number Of Ingredients 7
Steps:
- In a pot over low heat, add all the ingredients together and stir well.
- Simmer for 5-8 minutes until sugar is melted.
- Add a dash of nutmeg and ¼-½ cup of your favorite cheese, if using.
- If serving with meat, you can add cooked meat at this point. Alternatively, spoon the finished barbecue sauce over your food.
Nutrition Facts : Calories 300 calories, Carbohydrate 40 grams, Fat 15 grams, Fiber 0 grams, Protein 1 gram, Sugar 34 grams
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
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- Mustard-Based BBQ Sauce. View Recipe. "This is a great version of the traditional mustard-based bbq sauce. Most sauces are ketchup-based, but in the South we prefer the mustard variation.
- Alabama-Style White Barbecue Sauce. View Recipe. "This incredibly easy-to-make Alabama white barbecue sauce was invented in 1925 by Robert 'Big Bob' Gibson at Big Bob Gibson's Bar-B-Q restaurant in Decatur.
- Blackberry Barbeque Sauce. View Recipe. "And we thought blackberry jam was only for toast! Here it is stirred up with ketchup, brown sugar, mustard, cayenne, and red wine vinegar.
- Pomegranate Molasses Barbecue Sauce. View Recipe. "This was delicious! The pomegranate molasses added another dimension to an otherwise traditional BBQ sauce."
- Honey Garlic BBQ Sauce. View Recipe. "Awesome with veggies! To keep this sauce vegetarian, use vegetarian Worcestershire sauce, as the normal sauce contains anchovies."
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