Quick Spicy Asian Pickles Recipes
SPICY ASIAN PICKLE CHIPS
Heat things up by adding sriracha and Fresno chile to these quick pickles.
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Combine the sugar, sriracha, coriander seeds, garlic, 3 teaspoons salt and 1 cup water in a small saucepan and bring to a boil. Place the cilantro, cucumbers, lime zest and chile in a heatsafe bowl and pour the hot sugar mixture over them. Stir in the vinegar. Let cool to room temperature. Serve or refrigerate in an airtight container for up to 2 weeks.
- Copyright 2016 Television Food Network, G.P. All rights reserved.
SPICY VIETNAMESE QUICK PICKLED VEGETABLES
These quick pickled vegetables are traditionally served as a condiment for banh mi sandwiches, but they make a nice side for anything you'd normally pair with coleslaw, like fish and chips, BBQ, fish tacos, etc.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Carrots
Time 2h
Yield 10
Number Of Ingredients 8
Steps:
- Inspect 2 mason jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water until vegetables are ready. Wash new, unused lids and rings in warm soapy water.
- Divide carrots, radishes, cucumbers, and jalapeno peppers evenly into the 2 clean jars.
- Combine water, vinegar, sugar, and salt in a medium saucepan. Bring to a boil and cook until sugar is dissolved, about 3 minutes. Turn off heat and let cool for 2 minutes. Pour mixture over the vegetables in the jars and let come to room temperature, about 30 minutes.
- Screw on lids and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 26.6 calories, Carbohydrate 6.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 487 mg, Sugar 4.5 g
SPICY QUICK PICKLES
A quick soak in a spicy, tangy brine transforms cucumbers into pickles that are perfect for snacking, stacking on a burger or piling on a charcuterie board. The combination of serrano chiles and sambal oelek gives these quick pickles a fiery kick while a touch of sugar balances the heat.
Provided by Justin Chapple
Categories side-dish
Time 6h10m
Yield 1 quart
Number Of Ingredients 8
Steps:
- Stuff the cucumbers, chiles and scallions into a 1-quart glass or plastic jar with a tight-fitting lid.
- In another 1-quart jar, combine the water, vinegar, salt, sugar and sambal oelek. Close the jar and shake vigorously until the salt and sugar dissolve. Pour over the cucumbers, cover and refrigerate for at least 6 hours (preferably overnight) or up to 1 month.
More about "quick spicy asian pickles recipes"
QUICK KOREAN PICKLES (SWEET, SOUR AND SPICY!) - COOKING MADE …
Web Jun 13, 2019 1 pound English cucumbers 2 teaspoons kosher salt 1 tablespoon crushed red pepper flakes 1/4 cup rice vinegar 1 teaspoon …
From cookingmadehealthy.com
5/5 (6)Total Time 15 minsCategory Side DishCalories 18 per serving
From cookingmadehealthy.com
5/5 (6)Total Time 15 minsCategory Side DishCalories 18 per serving
- Add pepper flakes, vinegar, sesame oil and sugar to the cucumbers, place in airtight container and place in the refrigerator for 1 hour.
CHINESE PICKLED CUCUMBERS (酱黄瓜) - THE WOKS OF LIFE
Web Jun 8, 2017 Chinese Pickled Cucumbers: Recipe Instructions Rinse off the cucumbers and wipe them dry. Trim off both ends, and cut each …
From thewoksoflife.com
4.8/5 (15)Total Time 1 hr 5 minsCategory VegetablesCalories 58 per serving
From thewoksoflife.com
4.8/5 (15)Total Time 1 hr 5 minsCategory VegetablesCalories 58 per serving
- Rinse off the cucumbers and wipe them dry. Trim off both ends, and cut each cucumber into 4 equal sections. Cut each section into 6 equal-sized strips. Transfer to a bowl and add ½ teaspoon sugar and 1 teaspoon salt. Toss, cover, and refrigerate for 1 hour.
- At the same time, make the sauce by combining 2 ½ teaspoons sugar, ½ teaspoon salt, 1 tablespoon black vinegar, 2 tablespoons light soy sauce, ¼ teaspoon dark soy sauce, 2 bay leaves, 4 cloves of garlic, and the chili peppers. Stir and make sure the sugar and salt are completed dissolved.
- Once the cucumber has marinated for 1 hour in the fridge, dump out the liquid from the bowl they were sitting in. You should be able to get rid of at least ¼ cup of liquid. Now add the prepared sauce, and mix everything well. Cover and marinate in the refrigerator overnight. The cucumbers should be ready to serve the next morning with a hot bowl of congee!
QUICK ASIAN PICKLED CUCUMBERS | FOODIECRUSH.COM
Web Jul 22, 2019 Keyword Pickled Cucumbers Prep Time 5 minutes Pickling Time 30 minutes Servings 10 Calories 74kcal Ingredients 1 cup …
From foodiecrush.com
4.2/5 (101)Category SnackCuisine AsianCalories 74 per serving
From foodiecrush.com
4.2/5 (101)Category SnackCuisine AsianCalories 74 per serving
- Slice the cucumbers into very thin coins (a mandoline works well for this job) and thinly slice the shallot as well. Add both to the quart jar or medium size bowl.
- In a smaller bowl or jar, whisk the rice vinegar, sugar, grated ginger, salt and chile flakes together until the sugar has dissolved and pour over the cucumbers, tossing lightly to coat.
SPICY KOREAN CUCUMBER PICKLES (OI MUCHIM) RECIPE
Web Dec 13, 2022 Put the cucumbers in a medium bowl. Add the minced garlic, if using, and toss to combine. Add the pepper flakes, rice vinegar, sesame oil, and sugar. Mix everything to combine thoroughly. Add the sesame …
From thespruceeats.com
From thespruceeats.com
QUICK PICKLED ASIAN VEGETABLES - SWEETPHI
Web Aug 18, 2022 I wish I’d realized how small the jars in this recipe were! I cut up 2 qt mason jars filled with 2 md-lg carrots, 1 sm daikon, 1 jalapeño & 1/2 a small red onion.
From sweetphi.com
From sweetphi.com
15 SPICY PICKLE RECIPES
Web Apr 6, 2021 Quick-Pickled Spicy Asparagus View Recipe Soup Loving Nicole Fresh asparagus is pepped up with red pepper flakes, mustard seeds, pink peppercorns, and garlic. Enjoy as a snack, side for a cheese …
From allrecipes.com
From allrecipes.com
ASIAN PICKLED CABBAGE RESTAURANT APPETIZER - THE …
Web Aug 28, 2017 Asian Pickled Cabbage: Recipe Instructions. In a large mixing bowl, hand-rip the cabbage into large pieces (about 3” x 3” pieces)––they will shrink after pickling. Add in the cut carrots and ¼ cup …
From thewoksoflife.com
From thewoksoflife.com
PICKLED VEGETABLES RECIPE (HOW TO MAKE ASIAN PICKLES) …
Web Mar 10, 2023 Come learn how simple it is to make these quick and easy Asian pickles. Ingredients For the Vegetables 1/2 cup Jalapeño, sliced thin* 1 cup Daikon, Julienne Sliced 1 cup English Cucumber, Julienne …
From goodlifeeats.com
From goodlifeeats.com
QUICK ASIAN STYLE PICKLES | TASTY KITCHEN: A HAPPY RECIPE …
Web Sep 2, 2019 1 teaspoon Sesame Oil 2 Tablespoons Apple Cider Vinegar 1 Tablespoon Rice Vinegar Sriracha, To Taste 2 cloves Garlic 2 teaspoons Sugar Salt And Pepper, to taste Preparation Slice cucumbers into 1/4 …
From tastykitchen.com
From tastykitchen.com
CHINESE PICKLED CABBAGE (A QUICK PICKLE RECIPE)
Web Oct 20, 2019 Combine the ingredients for the pickling liquid in a small pot and simmer. It will dissolve the sugar and release the spiciness from the chili pepper. Rub the cabbage with salt and let it sit for 30 minutes, then …
From omnivorescookbook.com
From omnivorescookbook.com
29 QUICK LUNCH IDEAS | QUICK LUNCH RECIPES FOR ANY DAY OF THE …
Web Mar 30, 2023 This makes an excellent side to grilled steak, chicken, or pork chops, but the addition of feta means that it also works well on its own for a quick lunch. Get the …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
QUICK & SPICY ASIAN PICKLES RECIPE | BON APPéTIT
Web Jun 1, 2007 1 /2 teaspoon dried crushed red pepper 2 small English hothouse cucumbers Preparation Whisk rice vinegar, sugar, soy sauce, fish sauce, and crushed red pepper in …
From bonappetit.com
5/5 (3)Author Jennifer RubellServings 6
From bonappetit.com
5/5 (3)Author Jennifer RubellServings 6
RANCH PICKLE DRESSING RECIPES | HIDDEN VALLEY® RANCH
Web Dill Pickle Ranch Deviled Eggs. 15 Mins Prep - 15 Mins Cook. Salmon with Creamy Dill Pickle and Ranch Cucumber Salad. 15 Mins Prep - 22 Mins Cook. Featured Products. …
From hiddenvalley.com
From hiddenvalley.com
QUICK & EASY GENERAL TSO SAUCE RECIPE - SHANE & SIMPLE
Web Instructions. Whisk all of the ingredients together in a bowl or saucepan until everything is well combined and the cornstarch is dissolved. Cook over medium-high heat and cook …
From shaneandsimple.com
From shaneandsimple.com
SPICY PICKLES: HERE'S HOW TO MAKE THIS EASY QUICK PICKLE RECIPE …
Web Sep 2, 2022 Directions Step 1: Make the brine TMB Studio Combine the water, vinegar, sugar and salt in a large bowl, then whisk together until the salt and sugar are completely …
From tasteofhome.com
From tasteofhome.com
MIXED PICKLES RECIPE - SIMPLE CHINESE FOOD
Web Mixed Pickles. 1. Shred the pickled cabbage head and soak in clean water to the saltiness you need.
From simplechinesefood.com
From simplechinesefood.com
ASIAN STYLE QUICK PICKLED CARROTS - LIVELY TABLE
Web Apr 7, 2021 Pack the carrots and ginger into the jar. Heat the water to boiling. Mix with the vinegar, salt and sugar. Stir until the salt and sugar are dissolved. Pour the hot liquid …
From livelytable.com
From livelytable.com
SPICY QUICK PICKLED BROCCOLI | COOKING ON THE WEEKENDS
Web Mar 24, 2023 Turn the heat to low and steam just until the broccoli is tender, 4 to 5 minutes. Drain the broccoli and immediately add it to the bowl of ice water. Leave it for …
From cookingontheweekends.com
From cookingontheweekends.com
SPICY PICKLED ONIONS RECIPE - THE HERBEEVORE
Web Mar 30, 2023 Place them in a mason jar (I used a quart sized jar.) Add the white vinegar, which should just cover the onions. If it does not, add more to cover the onions. Add the …
From theherbeevore.com
From theherbeevore.com
TANGY, CRUNCHY, SALTY: ASIAN PICKLES TO MAKE AT HOME - YUMMLY
Web Aug 7, 2020 The pickle, called do chua, adds both crunch and flavor and can be served with noodle and rice bowls too. Feel free to adjust the ratio of daikon to carrot. It takes …
From yummly.com
From yummly.com
PICKLED DAIKON 大根の漬物 • JUST ONE COOKBOOK
Web Nov 30, 2022 Peel daikon and cut into ¼ inch (6 mm) slices. Cut the chili peppers into small pieces and discard the seeds if you prefer less spicy. Put all the ingredients in a …
From justonecookbook.com
From justonecookbook.com
PICKLED DAIKON (QUICK & EASY RECIPE) - DITCH THE WHEAT
Web Mar 27, 2023 Layer the sliced daikon tightly in the jars. In each jar, place ½ a pepper and 3 slices of ginger, and a sprinkle of mustard seeds. To make the pickle solution, add to a …
From ditchthewheat.com
From ditchthewheat.com
QUICK AND SPICY ASIAN PICKLES - BIGOVEN.COM
Web Whisk vinegar, sugar, soy sauce, fish sauce, and crushed red pepper in a large bowl. Can be made 1 day ahead. Cover and chill. Slice cucumbers crosswise into 1/4-inch-thick …
From bigoven.com
From bigoven.com
QUICK AND SPICY ASIAN CUCUMBER PICKLES RECIPE | BREN HAAS
Web Jul 22, 2017 Muddle about 1/2 cup of stevia leaves in 1/8 cup of rice vinegar / strain. In a medium bowl, whisk together vinegar, stevia juice and sesame oil. Add cucumbers, …
From brenhaas.com
From brenhaas.com
ASIAN-STYLE CHICKEN SALAD WITH SWEET & SPICY DRESSING + CRISPY …
Web 2 days ago "This is a super-easy pulled chicken Asian-style salad with Napa, carrots, sweet peppers, crispy wonton strips and a sweet and spicy dressing," says Rach. It …
From rachaelrayshow.com
From rachaelrayshow.com
SPICY PICKLE RECIPE (OVERNIGHT REFRIGERATOR PICKLES) - SNAPPY …
Web Mar 19, 2018 Spicy Pickle Recipe - easy homemade overnight refrigerator dill pickles ready in less than 24 hours! Prep Time 15 minutes Cook Time 5 minutes Total Time 15 …
From snappygourmet.com
From snappygourmet.com
HOW TO MAKE ASIAN-STYLE CHICKEN SALAD WITH SWEET & SPICY …
Web 2 days ago Watch Rachael show you how to make a quick and easy Asian-style salad with rotisserie chicken, Napa cabbage, carrots + peppers in a sweet-spicy dressing. …
From rachaelrayshow.com
From rachaelrayshow.com
ASIAN-INSPIRED REFRIGERATOR PICKLES – FOOD IN JARS
Web Jun 24, 2009 Instructions. Pack the cucumber spears into a quart jar. Slide the chili pepper down in among the cucumber spears. In a 2-cup measuring cup, combine the rice wine …
From foodinjars.com
From foodinjars.com
You'll also love
