BALSAMIC-BRAISED RED CABBAGE
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Brown 1/3 cup diced pancetta in olive oil in a pot over medium-high heat until crisp, 2 to 4 minutes. Add 1 pound sliced red cabbage, 1 sliced red onion, 1/2 teaspoon each fennel seeds and kosher salt and a few grinds of pepper. Cook, stirring, 5 minutes. Add 1 cup water, 2 tablespoons balsamic vinegar and 1 tablespoon sugar. Cover and cook over medium heat, stirring, until tender, 15 minutes. Season with salt and pepper and top with parsley.
RED CABBAGE WITH APRICOTS AND BALSAMIC VINEGAR
Here is a sweet and tart addition to your menu. Can be prepared 1 day ahead, and warmed just before serving. Originally submitted to ThanksgivingRecipe.com.
Provided by JOE PASQUALE
Categories Side Dish Vegetables
Yield 6
Number Of Ingredients 10
Steps:
- Melt butter or margarine in a heavy large pot over medium-high heat. Add onion, allspice, and nutmeg; toss for 1 minute. Add cabbage and apricots. Saute until well coated, about 2 minutes. Add apricot preserves and vinegar. Toss until juices are reduced to glaze and cabbage is crisp-tender, about 6 minutes. Season with salt and pepper. Store, covered, in the refrigerator if making ahead.
Nutrition Facts : Calories 223.3 calories, Carbohydrate 30.6 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 4 g, Protein 2.6 g, SaturatedFat 7.4 g, Sodium 122.8 mg, Sugar 21.1 g
SAUTEED RED CABBAGE WITH RAISINS
Sauteed red cabbage is at once colorful and comforting as the weather cools.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 35m
Number Of Ingredients 8
Steps:
- Heat oil in a large nonstick saute pan over medium-high heat until hot but not smoking. Add cabbage and shallots, and cook, stirring occasionally, until cabbage has softened slightly, about 15 minutes. Stir in salt, lemon juice, and vinegar. Season with pepper. Cook until cabbage has wilted and shallots have softened, 10 to 12 minutes more. Stir in raisins; serve.
PORK LOIN MEDALLIONS WITH BALSAMIC VINEGAR
This is a quick meal that tastes very gourmet. The balsamic vinegar and olive oil add great flavor to the pork loin.
Provided by sumchef
Categories Meat and Poultry Recipes Pork
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Cut pork loin into even, 1/2-inch medallions.
- Sear pork medallions in a skillet over medium-high heat until golden brown, about 2 minutes per side. Place medallions onto the prepared baking sheet.
- Mix garlic, salt, Dijon mustard, sugar, and pepper together in a bowl. Whisk in balsamic vinegar and olive oil slowly. Drizzle mixture over each medallion.
- Bake medallions in the preheated oven until slightly pink in the centers, about 20 minutes.
Nutrition Facts : Calories 288 calories, Carbohydrate 5 g, Cholesterol 72.6 mg, Fat 17.7 g, Fiber 0.1 g, Protein 25.9 g, SaturatedFat 4.4 g, Sodium 1280.5 mg, Sugar 3.6 g
More about "red cabbage with balsamic vinegar and sultanas recipes"
BRAISED RED CABBAGE WITH RED ONION, APPLES AND …
From peanutbutterrunner.com
ROAST RED CABBAGE, CARROTS AND PARSNIPS WITH CRANBERRY GLAZE
From goodto.com
10 BEST RED CABBAGE WITH BALSAMIC VINEGAR RECIPES
From yummly.co.uk
SLOW COOKER RED CABBAGE WITH APPLES - FIND ALL RECIPE
From findallrecipe.com
EASY SLOW COOKER RED CABBAGE - FIND ALL RECIPE
From findallrecipe.com
SWEET AND SOUR RED CABBAGE - LINDYSEZ | RECIPES
From lindysez.com
RED CABBAGE WITH BALSAMIC VINEGAR AND CRANBERRIES - PUREMALT
From puremalt.com
10 BEST CABBAGE SALAD BALSAMIC VINEGAR RECIPES | YUMMLY
From yummly.com
RED CABBAGE, GRANNY SMITH APPLES AND BALSAMIC VINEGAR
From inspiredcuisine.ca
RED CABBAGE WITH BALSAMIC VINEGAR RECIPES
From stevehacks.com
BRAISED RED CABBAGE WITH RED WINE VINEGAR - HEALTHY LIVING
From healthylivingmarket.com
10 BEST RED CABBAGE WITH BALSAMIC VINEGAR RECIPES
From yummly.co.uk
SLOW COOKER RED CABBAGE - RECIPES FROM A NORMAL MUM
From recipesfromanormalmum.com
SAUTEED CABBAGE W/BALSAMIC VINEGAR RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
TRADITIONAL BRAISED RED CABBAGE RECIPE | FRUGALFEEDING
From frugalfeeding.com
BALSAMIC BRAISED RED CABBAGE RECIPE | WAITROSE & PARTNERS
From waitrose.com
BRAISED RED CABBAGE | DINNER RECIPES | GOODTO
From goodto.com
RECIPE: MOORISH RED CABBAGE - PERFECT CHRISTMAS DINNER SIDE
From northdevongazette.co.uk
RED CABBAGE RECIPE - BBC FOOD
From bbc.co.uk
BIG GREEN EGG | FRIED RED CABBAGE WITH SULTANAS
From biggreenegg.eu
10 BEST RED CABBAGE WITH BALSAMIC VINEGAR RECIPES
From yummly.com
You'll also love