RED CURRY PEANUT SAUCE
Provided by Steven Raichlen
Categories Sauce Quick & Easy Backyard BBQ Curry Low Cholesterol Soy Sauce Peanut Butter Bon Appétit
Yield Makes 2 cups
Number Of Ingredients 14
Steps:
- Heat oil in saucepan over medium heat. Add next 3 ingredients; sauté 2 minutes. Add curry paste; stir 1 minute. Whisk in peanut butter, then next 5 ingredients; bring to boil. Reduce heat to medium; simmer until reduced to 2 cups, whisking and adding broth as needed, about 5 minutes. Remove from heat; cool. Stir in lime juice. DO AHEAD: Can be made 3 days ahead. Cover; chill. Rewarm, thinning with broth.
- Stir cilantro into sauce and serve.
THE BEST THAI CURRY-PEANUT SAUCE
I received a basic thai peanut sauce recipe from a very kind friend back in Oregon who worked at a popular Thai restaurant there and modified it with my own taste. Made this a lot of times and always got rave reviews, try it and you won't regret it!
Provided by The_Martins
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 28
Number Of Ingredients 10
Steps:
- Heat the oil in a large skillet over medium heat. Stir in the garlic, and cook until the aroma of the garlic has mellowed, about 1 minute. Add the red curry paste, and stir for 1 minute more. Whisk in the peanut butter, brown sugar, chili powder, cayenne pepper, fish sauce, sesame oil, and coconut milk. Bring to a simmer, whisking occasionally, until the sauce has thickened and is smooth.
Nutrition Facts : Calories 178.8 calories, Carbohydrate 9.6 g, Fat 15.9 g, Fiber 1.2 g, Protein 4.2 g, SaturatedFat 9.1 g, Sodium 100.5 mg, Sugar 6.8 g
RED CURRY PEANUT SAUCE
I had some leftover red curry paste, so I made this sweet and spicy dipping sauce for some vegetable lettuce wraps. I imagine this would be great for dipping spring rolls, or cubes of fried tofu too. Not a fan of red curry paste, or don't have any on hand? This sauce is delicious without it too.
Provided by Kozmic Blues
Categories Sauces
Time 5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix ingredients until well combined and smooth.
- Serve with your favorite lettuce wraps, spring or summer rolls.
Nutrition Facts : Calories 109.3, Fat 8.2, SaturatedFat 1.7, Sodium 78.1, Carbohydrate 6.8, Fiber 1.1, Sugar 4.1, Protein 4.2
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