Reindeer Pretzels Recipes

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REINDEER PRETZELS

This recipe is very simple but very yummy and addicting! Who doesn't love salty pretzels combined with the sweetness of chocolate? A good friend from work made these and they were so good I just had to have them as part of my Christmas baking!

Provided by Carol Deml

Categories     Other Snacks

Time 10m

Number Of Ingredients 3



Reindeer Pretzels image

Steps:

  • 1. Preheat oven to 350 degrees. While waiting for oven to heat up spread non broken pretzels on a baking sheet. Do not overlap. Place a Hershey's kiss on the bottom part of the pretzel so it kind of looks like two ears showing from the pretzel and the kiss as the snout.
  • 2. Place the pan in the oven for about two minutes or just until the kiss gets soft but doesn't melt. Carefully push a M&M on top of the kiss just so it will stay in place. Quickly repeat with all pretzels.
  • 3. Allow to cool and harden about two hours. When hardened completely put in a sealable container.

1 bag(s) small pretzels
1 bag(s) milk chocolate hershey's kisses
1 bag(s) m&m's

REINDEER NOSES

The combination of salty and sweet in this tasty Christmas treat is fantastic! This is a perfect recipe to make with your kids over the holidays.

Provided by Chesska

Categories     Candy

Time 4m

Yield 36 pieces

Number Of Ingredients 3



Reindeer Noses image

Steps:

  • Preheat oven to 170 degrees.
  • Place pretzels on parchment covered cookie sheet.
  • Unwrap 1 Hershey's Kiss for each pretzel and place on top.
  • Bake 4-6 minutes until Kisses are soft.
  • Remove from oven and press one coloured M&M into each Kiss.
  • Allow to cool completely.

1 (10 ounce) bag waffle shaped pretzels
1 (10 ounce) bag Hershey chocolate kisses
1 (10 ounce) bag red and green M&M's

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