Retro Rum Punch Recipes

JAMAICAN RUM PUNCH

Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!

Provided by barkleylloyd

Categories Drinks Recipes Punch Recipes Adult Punch Recipes

Time 10m

Yield 8

Number Of Ingredients 10

Jamaican Rum Punch image

Steps:

Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.

Nutrition Facts : Calories 254.2 calories, Carbohydrate 30 g, Cholesterol 4.5 mg, Fat 0.9 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 10 mg, Sugar 20.1 g

Ingredients

2 ½ cups pineapple juice
2 ½ cups orange juice
1 cup 151 proof rum (such as Bacardi®)
½ cup dark rum (such as Meyer's®)
¼ cup coconut-flavored rum (such as Malibu®)
¼ cup fresh lime juice
3 tablespoons grenadine syrup
1 orange, sliced
1 lime, sliced
1 lemon, sliced

RUM PUNCH

The saying is: 1 part sour, 2 parts sweet, 3 parts strong and 4 parts weak.

Provided by Bobby Flay

Categories beverage

Time 1h5m

Yield 8 to 10 servings

Number Of Ingredients 9

Rum Punch image

Steps:

Mix all ingredients together in a pitcher or punch bowl. Chill in the refrigerator for at least 1 hour before serving. Garnish with orange or pineapple slices.

Ingredients

1 cup fresh lime juice
2 cups grenadine syrup
2 cups Jamaican white rum
1 cup light rum
2 cups fresh pineapple juice
2 cups fresh orange juice
Pinch freshly grated nutmeg, optional
Orange slices, for garnish
Pineapple slices, for garnish

RETRO RUM GINGER POMEGRANATE PUNCH

Provided by Geoffrey Zakarian

Categories beverage

Time 5m

Yield 15 to 20 cocktails

Number Of Ingredients 8

Retro Rum Ginger Pomegranate Punch image

Steps:

Combine the pomegranate juice, pineapple juice, orange juice, dark and white rums and ginger beer in a large punch bowl. Garnish with the orange slices and pomegranate seeds. Serve over ice in chilled glasses such as snifters, rocks, highballs, or cabernet glasses.

Ingredients

2 cups pomegranate juice, chilled
1 cup pineapple juice, chilled
1 cup orange juice, chilled
1 cup spiced dark rum, chilled
1 cup white rum, chilled
Two 5.07-ounce cans ginger beer, preferably Goslings or Fever-Tree, chilled
1 orange, sliced into wheels
1/2 cup pomegranate seeds

RETRO RUM PUNCH

Make and share this Retro Rum Punch recipe from Food.com.

Provided by Candace Michelle

Categories Punch Beverage

Time 5m

Yield 8 serving(s)

Number Of Ingredients 5

Retro Rum Punch image

Steps:

Combine juices and rum. Serve over ice and pour grenadine into each individual glass at the end for a layered effect ( about 2 tablespoons for each glass)
Garnish with a cherry.

Nutrition Facts : Calories 302.6, Fat 0.2, Sodium 19, Carbohydrate 58.7, Fiber 0.3, Sugar 42.5, Protein 0.8

Ingredients

3 cups unsweetened pineapple juice
2 cups orange juice
1/3 cup rose's sweetened lime juice
1 cup dark rum, we use Myer's
1 1/2 cups grenadine

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