Sausage And Beans For A Crowd Recipes
BEST EVER BEANS AND SAUSAGE
When my wife asks what she should make for a gathering, she's always told to bring this-and a couple of copies of the recipe! - Robert Saulnier, Clarksburg, Massachusetts
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h35m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain. Add green pepper and onion; saute until tender. Drain. Add remaining ingredients., Pour into a greased 13x9-in. baking dish. Cover and bake at 325° for 1 hour. Uncover; bake 20-30 minutes longer or until bubbly.
Nutrition Facts : Calories 316 calories, Fat 9g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 857mg sodium, Carbohydrate 48g carbohydrate (19g sugars, Fiber 9g fiber), Protein 13g protein.
SAUSAGE AND BAKED BEANS FOR A CROWD
When you need to fix a dish to feed a large group, this is a great one. This is such an easy recipe but tastes like you have spent all day "slaving" over the stove.
Provided by Jeanne Benavidez
Categories Other Side Dishes
Time 5h10m
Number Of Ingredients 6
Steps:
- 1. Line slow-cooker with cooking bag.
- 2. Pour all ingredients into a large bowl and stir well to combine.
- 3. Pour mixture into prepared slow-cooker. Cook on Low for 4 to 6 hours.
SMOKED SAUSAGE BAKED BEANS (CROWD SIZE)
Add a little sizzle to baked beans using chiles, cumin and chili powder!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In large bowl, mix all ingredients; spoon into ungreased 4-quart casserole.
- Bake uncovered 45 to 60 minutes or until thoroughly heated and bubbly.
Nutrition Facts : Calories 180, Carbohydrate 26 g, Cholesterol 20 mg, Fiber 6 g, Protein 9 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 770 mg
SAUSAGE AND BEANS FOR A CROWD RECIPE
Provided by á-1481
Number Of Ingredients 11
Steps:
- 1.) Cook and drain lima beans according to package directions. Mix, gently but thoroughly, with all remaining ingredients, except sausage. 2.) Stir in sausage. Bake in large casserole or baking pans, uncovered, at 400º for 60-90 mins.
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