REUBEN ROLLS
This recipe came about one night when I was trying to think of a new and different snack to serve the next day. The empty platter at the party signaled that these rolls were a hit! -Darlene Abney, Muenster, Texas
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 8 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, mustard and horseradish until blended. Spread a heaping tablespoonful of cream cheese mixture over each tortilla. , Layer each tortilla with eight slices of corned beef, three slices of cheese, another heaping tablespoonful of cream cheese mixture and 1/2 cup sauerkraut. Roll up tightly. Chill for 1 hour. Cut each roll-up into 1/2-in. slices.
Nutrition Facts : Calories 31 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 118mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
REUBEN ROLL-UPS
"This recipe turns the popular Reuben sandwich into an interesting and hearty snack," explains field editor Patricia D Kile, Elizabethtown, Pennsylvania. "We love these roll-ups at our house."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 roll-ups.
Number Of Ingredients 5
Steps:
- Roll dough into a 12-in. x 9-in. rectangle. Cut into eight 3-in. x 4-1/2-in. rectangles. Combine sauerkraut and salad dressing. Place a slice of beef on each rectangle. Top with about 2 tablespoons of the sauerkraut mixture and a slice of cheese. Roll up. , Place seam side down on a greased baking sheet. Bake at 425° for 12-14 minutes or until golden.
Nutrition Facts : Calories 234 calories, Fat 8g fat (4g saturated fat), Cholesterol 36mg cholesterol, Sodium 959mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 1g fiber), Protein 14g protein.
REUBEN ROLL
Make and share this Reuben Roll recipe from Food.com.
Provided by KelBel
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Unfold puff pastry and roll out to seal creases.
- Spread the thousand island dressing over pastry sheet.
- Layer pastrami, swiss, then saurkraut.
- Roll up the pastry sheet jellyroll fashion.
- Brush the edges of the pastry with egg and press the long edge firmly, tucking in the short ends to seal.
- Brush all over with beaten egg, place on sprayed baking sheet.
- Bake, uncovered for 40 minutes at 350 degrees.
Nutrition Facts : Calories 774.8, Fat 54.6, SaturatedFat 19.5, Cholesterol 151.2, Sodium 1278.5, Carbohydrate 36.8, Fiber 2, Sugar 6.7, Protein 34.2
REUBEN ROLLS
Had these at Summerfest in Milwaukee and just had to re-create. I have deep-fried or baked with success. Great served with a horseradish sauce.
Provided by KJK 5
Categories Meat
Time 30m
Yield 9 Rolls, 6 serving(s)
Number Of Ingredients 5
Steps:
- Slice corned beef into ribbons (I roll a few pieces up like a cigar and make thin slices).
- Combine cheese, sliced beef and kraut in a bowl.
- Place approx 1/3 cup of the corned beef mixture in egg roll wrapper, roll up egg roll fashion sealing the last edge with water.
- To bake: spray sheet pan with spray oil, place rolls seam side down, spray liberally with more spay oil. Bake at 400°F for 10-12 minutes rotating half-way through baking. Bake until brown.
- To Deep Fry: Heat oil to 350°F - add rolls, fry until brown and crisy, drain on paper towels.
REUBEN EGG ROLLS RECIPE BY TASTY
We're trading rye bread for egg roll wrappers in this fun spin on a classic American deli sandwich. Corned beef, Swiss cheese, and sauerkraut are layered, wrapped, and fried to crispy perfection. Served with homemade Russian dressing, you've got yourself the ultimate appetizer.
Provided by Betsy Carter
Time 58m
Yield 8 egg rolls
Number Of Ingredients 18
Steps:
- Make the egg rolls: Place an egg roll wrapper on a clean surface oriented like a diamond. Lay 5 cheese rectangles (about ½ a slice) in the center of the wrapper, then top with 1½ ounces of corned beef, 1½ tablespoons of sauerkraut, ⅛ teaspoon caraway seeds, and another 5 cheese rectangles.
- In a small bowl, whisk together the egg and water. Brush the edges of the wrapper with the egg wash. Fold the bottom of the wrapper up and over the filling, then fold in the sides and roll to seal. Repeat with the remaining ingredients to make 8 egg rolls total.
- Fill a medium pot halfway with oil and heat over medium-high heat until the temperature reaches 375°F (190°C). Set a wire rack over a baking sheet.
- While the oil is heating, make the Russian dressing: In a medium bowl, stir together the mayonnaise, onion, garlic, Sriracha, horseradish, Worcestershire sauce, hot sauce, paprika, and salt. Refrigerate until ready to serve.
- Fry the egg rolls, 2-3 at a time, in the hot oil for 2-3 minutes, flipping occasionally to brown evenly. Transfer to the wire rack and season immediately with salt.
- Serve the egg rolls hot with the Russian dressing for dipping.
- Enjoy!
Nutrition Facts : Calories 347 calories, Carbohydrate 15 grams, Fat 26 grams, Fiber 1 gram, Protein 12 grams, Sugar 2 grams
THE REAL REUBEN
Dark pumpernickel rye, heaped corned beef, drained sauerkraut and imported Swiss cheese make this sandwich something special.
Provided by ALDO1938
Categories Main Dish Recipes Sandwich Recipes Beef
Time 8m
Yield 1
Number Of Ingredients 5
Steps:
- Place bread on baking sheet or broiling pan. Layer corned beef, sauerkraut and cheese on top of bread slices.
- Broil on high heat for 3 to 4 minutes, until cheese has melted. Serve hot with Thousand Island dressing.
Nutrition Facts : Calories 873.6 calories, Carbohydrate 52.8 g, Cholesterol 151.8 mg, Fat 58.7 g, Fiber 5.9 g, Protein 36 g, SaturatedFat 19.8 g, Sodium 2716.2 mg, Sugar 17.3 g
More about "reuben roll recipes"
REUBEN ROLL UPS - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (43)Total Time 18 minsCategory AppetizerCalories 155 per serving
REUBEN EGG ROLLS RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEST REUBEN SANDWICH RECIPE - HOW TO MAKE REUBEN …
From delish.com
REUBEN EGG ROLLS - WILL COOK FOR SMILES
From willcookforsmiles.com
REUBEN ROLLS - SPABETTIE
From spabettie.com
4.9/5 (28)Total Time 30 minsServings 14Calories 327 per serving
- Using forks, shred jackfruit. Combine with Vegan Thousand Island Dressing, set aside to marinate.
- In a saucepan over medium heat, sauté onion and garlic in a bit of water until softened and translucent. Remove from heat, combine with jackfruit mixture.
- To assemble rolls: arrange a wrap in a diamond shape, or run a rice paper wrap under water briefly. Place 2 tablespoons jackfruit mixture in bottom corner. Top with one half slice cheese, if using, and one tablespoon chopped pickles. Roll as pictured in this photo.
REUBEN EGG ROLLS WITH HOT MUSTARD RECIPE | FOOD NETWORK
From foodnetwork.com
Author Culhane's Irish PubSteps 4Difficulty Intermediate
21 BEST LOBSTER RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
5 INGREDIENT REUBEN ROLLS RECIPE • BAKE ME SOME SUGAR
From bakemesomesugar.com
4.7/5 (3)Total Time 17 minsCategory DinnerCalories 245 per serving
FLAKY REUBEN BITES RECIPE - PILLSBURY.COM
From pillsbury.com
CRISPY AIR FRYER REUBEN EGG ROLLS RECIPE - DINNERS DONE QUICK
From dinnersdonequick.com
5-INGREDIENT REUBEN CRESCENT ROLL-UPS RECIPE - TABLESPOON.COM
From tablespoon.com
BEST REUBEN EGG ROLLS RECIPE - HOW TO MAKE REUBEN EGG …
From delish.com
REUBEN EGG ROLLS - THE COUNTRY COOK
From thecountrycook.net
REUBEN EGG ROLLS RECIPE - TASTING TABLE
From tastingtable.com
EASY REUBEN ROLL UPS (ONE PAN) | ONE POT RECIPES
From onepotrecipes.com
REUBEN EGG ROLLS - SPEND WITH PENNIES
From spendwithpennies.com
REUBEN EGG ROLLS (AIR FRIED, BAKED, OR DEEP FRIED) - LITTLE SUNNY …
From littlesunnykitchen.com
REUBEN ROLLS - CHEF CARLY
From chefcarlybakes.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #breads #main-dish #eggs-dairy #oven #easy #cheese #dietary #equipment
You'll also love