Rick Steins Apple Charlotte Recipes

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RECIPE: APPLE CHARLOTTE FROM RICK STEIN’S CORNWALL

From rickstein.com
Estimated Reading Time 2 mins
  • Rinse the apple slices in cold water and put them in a saucepan with the sugar, cloves, lemon zest and 30g/1oz butter. Cook over a low heat until the apples break down.
  • Melt the remaining butter. Cut each slice of bread into rectangles and brush both sides with the butter. Alternatively, you can dip the bread into the butter.
  • Beat the egg yolk into the cooled apple purée and spoon into the bread-lined basin. Cover with the remaining buttered bread and push down. Cover tightly with kitchen foil.
  • Bake for about 30 minutes. Remove the foil and bake for a further 7–10 minutes, until the top is golden brown.
  • Leave the pudding to rest for 5 minutes before inverting onto a serving plate. Serve with custard, clotted cream or ice cream.


RICK STEIN APPLE CHARLOTTE | AUTUMN DESSERT RECIPE - THE …
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From thehappyfoodie.co.uk
Servings 4
Category Baking


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From pinterest.com


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2021-01-08 Rick Stein’s Cornwall episode 1 recipe: Rick Stein’s apple Charlotte. Crisp baked bread filled with spiced apples makes a perfect autumnal dessert. If you’ve been blackberry …
From hdclump.com


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From rte.ie


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From dailyadvent.com


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From transitionblackisle.org


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2021-09-12 Peel, core and finely slice the apples. Rinse in cold water and put them in a saucepan with the sugar, lemon zest and 30g of the butter. Cook to a pulp over a low heat and …
From you.co.uk


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From independent.co.uk


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From iwbeacon.com


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From pinterest.co.uk


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2021-09-22 We’re well and truly into apple season now, and what better way to celebrate this crisp fruit than in a baked dessert?. Rick Stein’s recipe for apple charlotte is simple but …
From newsbreak.com


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