Roasted Broccoli And Potato Tacos With Fried Eggs Recipes

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TACO POTATOES

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 50m

Yield 12 servings

Number Of Ingredients 3



Taco Potatoes image

Steps:

  • Preheat the oven to 400 degrees F.
  • Put the potatoes in a large bowl, drizzle with the olive oil and sprinkle with the taco seasoning. Toss to coat thoroughly.
  • Pour out onto 2 baking sheets and roast until sizzly and somewhat crisp, shaking the pans as you go, 35 to 40 minutes.

5 pounds russet potatoes, scrubbed and cut into large chunks
1/2 cup olive oil
1/4 cup taco seasoning

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