Sassy Burgers Recipes

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SASSY SOUTHWESTERN BURGERS

From Pillsbury's "30-Minute Meals". Adding salsa and taco spices with Monterey Jack cheese creates a cheeseburger with zip!

Provided by Grease

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5



Sassy Southwestern Burgers image

Steps:

  • Fire up the grill. In a medium bowl, combine ground beef, 2 tablespoons of the salsa and the taco seasoning mix; mix well. Shape the mixture into 4 patties, 1/2 inch thick.
  • When ready to grill, place the patties on a gas grill over medium heat or on a charcoal grill 4 to 6 inches from medium coals. Cook 11 to 13 minutes or until the patties are thoroughly cooked, turning once.
  • Place 1 slice of cheese on each patty; cook an additional 1 minute or until cheese is melted. You might want to toast the buns slightly on the grill at the same time.
  • Place the patties on the bottom halves of the buns. Top each with 1 tablespoon of the salsa and add the top portion of the bun.

Nutrition Facts : Calories 437.4, Fat 21.8, SaturatedFat 10.4, Cholesterol 98.6, Sodium 727.9, Carbohydrate 24.6, Fiber 1.7, Sugar 4.3, Protein 34.4

1 lb lean ground beef
6 tablespoons salsa
2 tablespoons taco seasoning mix (from a 1.25 oz. package)
4 hamburger buns, split
4 slices monterey jack pepper cheese

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