Sausage Tomato Casserole Recipes
SAUSAGE, TOMATO, MACARONI AND CHEESE CASSEROLE
I love Mac and Cheese with tomatoes. Using Rotel tomatoes adds a touch of heat and the sausage enriches the other ingredients.
Provided by Lorac
Categories Pork
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Grease a 2 quart shallow casserole.
- Heat water for the macaroni.
- Brown sausage in a large skillet, breaking up the sausage with the side of a spoon as it cooks.
- Pour into a colander to drain.
- Add the milk and processed cheese to the skillet, cook and stir over low heat until the cheese is melted.
- Stir in the sausage and tomatoes and remove from the heat.
- Cook the macaroni according to package directions while making the sauce, drain and mix into the sausage, cheese, tomato mixture.
- Spoon into the prepared casserole, top with grated cheese and bake 25-30 minutes.
- Let stand 5-10 minutes before serving.
Nutrition Facts : Calories 852.6, Fat 50.9, SaturatedFat 25.1, Cholesterol 155.2, Sodium 1407.6, Carbohydrate 51.6, Fiber 1.9, Sugar 1.5, Protein 45.5
SAUSAGE & TOMATO CASSEROLE
We have this with rice, pasta or potatoes. its quite strong so I serve everything else plain boiled I use fairly large cumberland suasages, put have also uses plain pork and spicy butchers sausage
Provided by joeyrobinson_uk
Categories Pork
Time 1h10m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- Fry sausage, bacon, veg and garlic.
- Add pesto, puree, herbs, toms and paprika.
- put in casserole dish with a little water.
- Put in oven at 180-200 degrees C and cook for at least 1 hour.
- Uncover for last 1/2 hour to brown some of sausages.
TOMATO AND SMOKED SAUSAGE CASSEROLE
This is a recipe that my Mom made when I was a child, and I LOVE tomatoes! If you are looking for a quick and easy dish, this is the one!
Provided by BethR
Categories Vegetable
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl, combine the first three ingredients.
- Place in buttered baking dish.
- Place cut sausage on top of noodles and tomato mixture.
- Cut butter or margarine into small pats and dot casserole.
- Bake at 350 for 25-30 minutes or until sausage is browned and casserole is bubbly.
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