Savoury Hawaiian Pizza Recipes
SWEET AND SAVOURY HAWAIIAN PIZZA
You won't be calling for delivery once you try this recipe. This easy-to-prepare Hawaiian pizza packs a ton of flavour and will have even the pickiest eaters asking for more. Store-bought pizza dough makes it quick to prep and any leftover sausage or fruit can be packed as a school snack for the next day. If pineapple is a bit tart for your taste buds, try substituting local and in-season pears. Recipe courtesy of www.walmart.ca/recipes.
Provided by Mary Jenny
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F.
- Roll out dough on a lightly floured surface to fit a 14-inch round pizza pan (or an 18×13 rectangular pan).
- Spread pizza sauce over the dough, sprinkle with mozzarella and add toppings.
- Bake in the centre of the oven for 10 minutes or until the crust is golden and crispy.
- Broil for 2 to 5 minutes or until cheese is bubbly and golden.
- Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 592.5, Fat 43.9, SaturatedFat 19.6, Cholesterol 117.2, Sodium 1391.5, Carbohydrate 18.6, Fiber 2.4, Sugar 9.2, Protein 30.5
SAVOURY HAWAIIAN PIZZA
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F.
- Roll out dough on a lightly floured surface to fit a 14-inch round pizza pan (or an 18x13 rectangular pan).
- Spread pizza sauce over the dough, sprinkle with mozzarella and add toppings.
- Bake in the centre of the oven for 10 minutes or until the crust is golden and crispy.
- Broil for 2 to 5 minutes or until cheese is bubbly and golden.
- Let stand for 5 minutes before slicing.
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