Slow Cooker Sausage Florentine Recipes

SLOW COOKER SAUSAGE WITH SAUCE

A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.

Provided by JELLYKO

Categories World Cuisine Recipes European Italian

Time 6h5m

Yield 6

Number Of Ingredients 5

Slow Cooker Sausage with Sauce image

Steps:

Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
Cover, and cook on Low for 6 hours. Serve on hoagie rolls.

Nutrition Facts : Calories 1024.3 calories, Carbohydrate 88.2 g, Cholesterol 116.9 mg, Fat 57.4 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 19.5 g, Sodium 2356.2 mg, Sugar 16.9 g

Ingredients

8 (4 ounce) links fresh Italian sausage
1 (26 ounce) jar spaghetti sauce
1 green bell pepper, seeded and sliced into strips
1 onion, sliced
6 hoagie rolls, split lengthwise

SLOW COOKER SAUSAGE AND PEPPERS

All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.

Provided by RAGÚ®

Categories Trusted Brands: Recipes and Tips Ragu®

Time 8h15m

Yield 8

Number Of Ingredients 10

Slow Cooker Sausage and Peppers image

Steps:

Heat oil in a large skillet over medium-high heat. Cook sausages, turning to brown all sides, 4 to 5 minutes.
Place browned sausage in slow cooker. Add the peppers, onions, garlic, and Ragu® Old World Style® Traditional Pasta Sauce to the slow cooker; stir. Turn to low and cook for 6 to 8 hours.
Serve over slices of hearty fresh bread; garnish with fresh basil.

Nutrition Facts : Calories 528.9 calories, Carbohydrate 56.4 g, Cholesterol 47 mg, Fat 22.9 g, Fiber 5.2 g, Protein 23 g, SaturatedFat 7.3 g, Sodium 1719 mg, Sugar 6.6 g

Ingredients

4 sweet Italian sausage links
4 hot Italian sausage links
1 red bell pepper, sliced
1 sweet onion, sliced
1 green bell pepper, sliced
1 yellow bell pepper, sliced
2 cloves garlic, minced
1 (24 ounce) jar Ragu® Old World Style® Traditional Pasta Sauce
1 loaf hearty bread
1 bunch fresh basil, leaves removed and torn

SLOW-COOKER SAUSAGE CASSEROLE

You can use your favourite type of sausages to make this family-friendly slow-cooker casserole. Serve it over pasta, in baked potatoes or with bread

Provided by Lulu Grimes

Categories Dinner, Main course, Supper

Time 4h20m

Number Of Ingredients 11

Slow-cooker sausage casserole image

Steps:

Fry the onion and celery in the oil over a low heat until it starts to soften and cook, about 5 mins, then spoon it into the slow cooker. Fry the carrots briefly and add them too.
Brown the sausages all over in the same frying pan - make sure they get a really good colour because they won't get any browner in the slow cooker. Transfer to the slow cooker and add the sweet potato and tomatoes.
Put the purée in the frying pan and add 250ml boiling water, swirl everything around to pick up every last bit of flavour, and tip the lot into the slow cooker. Add the herbs, stock cube and some pepper. Don't add salt until the casserole is cooked as the stock can be quite salty. Cook on high for 4 hrs or on low for 8 hrs, then serve or leave to cool and freeze.

Nutrition Facts : Calories 449 calories, Fat 28 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 18 grams sugar, Fiber 8 grams fiber, Protein 17 grams protein, Sodium 1.9 milligram of sodium

Ingredients

2 red onions , finely chopped
1 celery stick , finely chopped
1-2 tbsp rapeseed oil
4 carrots , cut into fat pieces
12 chipolatas , each halved
1 sweet potato , peeled and cut into chunks
400g tin tomatoes
1 tbsp tomato purée or tomato and veg purée
1 thyme sprig
1 rosemary sprig
1 beef stock cube or stock pot

SLOW COOKER SAUERKRAUT AND SAUSAGE

Here's an old recipe I have used for years. Sauerkraut and pork sausage cooked slowly in a slow cooker. Yummm!

Provided by grannycancook

Categories Meat and Poultry Recipes Pork Ground Pork Recipes

Time 4h15m

Yield 5

Number Of Ingredients 4

Slow Cooker Sauerkraut and Sausage image

Steps:

In a medium bowl, combine the sauerkraut and brown sugar. then place in slow cooker. Arrange the sausage and onion over the sauerkraut.
Cook on high for two hours, check for dryness, adding some water if necessary, then reduce to low setting, and cook on low for two more hours.

Nutrition Facts : Calories 639.8 calories, Carbohydrate 19 g, Cholesterol 92.6 mg, Fat 55.1 g, Fiber 3.3 g, Protein 17.2 g, SaturatedFat 19.8 g, Sodium 1652.7 mg, Sugar 13.4 g

Ingredients

1 (20 ounce) can sauerkraut
¼ cup brown sugar
1 ½ pounds ground pork sausage
1 onion, sliced

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Web Oct 4, 2019 Add the sausage mix and the remaining ingredients except for the cream, spinach, and tortellini to the slow cooker. Cook on high for 3 …
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4.9/5 (40)
Total Time 8 hrs 20 mins
Category Soup
Calories 736 per serving

Take your sausages out of their casings and crumble them into a skillet. Add the chopped onion. Sauté for about 7 minutes. Add the garlic in towards the end so it doesn't burn. Spoon out most of the fat (you don't need to be precise... fat gives the soup more flavor). Add the sausage mixture to your Crockpot.
Meanwhile, chop your carrots and celery. Add all ingredients except for the tortellini, spinach, cream, and salt & pepper to the Crockpot. Keep in mind that if you want the soup to cook in 3-4 hours, the carrots will have to be chopped pretty finely. If you're cooking it for 7-8 on low or 4-5 hours on high, you can chop them larger.
About 30 minutes prior to serving, add in your cheese tortellini, cream, and spinach (I set the heat to "high"). Give it a stir occasionally. Season with salt & pepper as needed prior to serving.

Slow Cooker Sausage Florentine Recipes

SLOW COOKER SAUSAGE WITH SAUCE

A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.

SLOW COOKER SAUSAGE AND PEPPERS

All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.

SLOW-COOKER SAUSAGE CASSEROLE

You can use your favourite type of sausages to make this family-friendly slow-cooker casserole. Serve it over pasta, in baked potatoes or with bread

SLOW COOKER SAUERKRAUT AND SAUSAGE

Here's an old recipe I have used for years. Sauerkraut and pork sausage cooked slowly in a slow cooker. Yummm!

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