South Of The Border Meat Loaf Recipes

SOUTH OF THE BORDER MEATLOAF

This was one of those recipes that I clipped a long time ago but never got around to. Well, I got around to it and it was great! This is my first submission so I am feeling pretty confident that everyone will like it. Great with a side of Uncle Ben's Mexican Fiesta Rice!

Provided by catbeckster

Categories Meat

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 15

South Of The Border Meatloaf image

Steps:

In a bowl, combine the first 12 ingredidients.
Add beef and mix well.
Press into a 9x5x3 loaf pan coated with nonstick cooking spray.
Bake, uncovered, at 375 degrees for 1 hour or until meat is no longer pink and meat thermometer reads 160 degrees.
Cool for 10 minutes before removing from the pan.
Drizzle with salsa if desired and top with sour cream if desired.

Ingredients

1 (15 ounce) can black beans, rinsed and drained
4 taco shells, crushed
1/2 cup chopped onion
1/2 cup chopped green pepper
1/3 cup minced fresh cilantro
2 egg whites
2 tablespoons chopped jalapenos
2 teaspoons ground cumin
2 teaspoons chili powder
3 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon pepper
2 lbs lean ground beef
salsa (optional)
sour cream (optional)

SOUTH-OF-THE-BORDER MEAT LOAF

My zesty meat loaf calls for black beans, jalapeno and green peppers and crushed taco shells. It's a savory twist on a longtime favorite.-Ruth Bogdanski, Grants Pass, Oregon

Provided by Taste of Home

Categories Dinner

Time 1h10m

Yield 6-8 servings.

Number Of Ingredients 14

South-Of-The-Border Meat Loaf image

Steps:

In a large bowl, combine the first 12 ingredients. Crumble beef over mixture and mix well. Press into a 9x5-in. loaf pan coated with cooking spray. Bake, uncovered, at 375° for 1 hour or until meat is no longer pink and a thermometer reads 160°., Cool for 10 minutes before removing from pan. Drizzle with salsa if desired.

Nutrition Facts : Calories 253 calories, Fat 10g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 514mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 3g fiber), Protein 26g protein.

Ingredients

1 can (15 ounces) black beans, rinsed and drained
4 taco shells, crushed
1/2 cup chopped onion
1/2 cup chopped green pepper
1/3 cup minced fresh cilantro
2 egg whites
2 tablespoons chopped jalapeno pepper
2 teaspoons ground cumin
2 teaspoons chili powder
3 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon pepper
2 pounds lean ground beef (90% lean)
Salsa, optional

SOUTHERN-STYLE MEAT LOAF

When my husband and I moved down South, we discovered our love for pimiento cheese! It adds southern flair to this meat loaf recipe. My husband loves his cheese, so he likes to add a sprinkle of shredded sharp cheddar cheese, and diced jalapeno on top for an added kick. -Patricia Getson, Wilmington, North Carolina

Provided by Taste of Home

Categories Dinner

Time 1h30m

Yield 6 servings.

Number Of Ingredients 16

Southern-Style Meat Loaf image

Steps:

Preheat oven to 350°. In a large skillet, heat oil over medium-high heat. Add onion and celery; cook and stir until crisp-tender, 4-5 minutes. Add carrots and garlic; cook and stir until tender, 1-2 minutes longer. Transfer vegetable mixture to a large bowl. Add eggs, crackers and seasonings. Add beef; mix lightly but thoroughly, Shape into an 8x4-in. loaf in a greased 11x7-in. baking dish. Bake, covered, for 45 minutes. Uncover and bake until a thermometer reads 160°, 15-20 minutes longer. Let stand 10 minutes. Cut into slices; spread with pimento cheese. Serve with potatoes and if desired, shredded cheese and jalapeno.

Nutrition Facts :

Ingredients

2 teaspoons olive oil
1/2 cup chopped sweet onion
1/3 cup chopped celery
1/2 cup shredded carrots
3 garlic cloves, minced
2 large eggs, lightly beaten, room temperature
1/3 cup crushed saltines (about 10 crackers)
1/3 cup crushed Ritz crackers (about 10 crackers)
2 tablespoons Italian seasoning
1 tablespoon dried parsley flakes
1 teaspoon salt
1 teaspoon pepper
1-1/2 pounds lean ground beef (90% lean)
1 carton (12 ounces) refrigerated pimiento cheese
Hot mashed red potatoes
Optional: shredded sharp cheddar cheese and sliced jalapeno pepper

SOUTH OF THE BORDER MEATLOAF

Provided by My Food and Family

Categories Home

Number Of Ingredients 11

South of the Border Meatloaf image

Steps:

In a small bowl, combine bread crumbs with milk. Set aside. Grease a 9x5 loaf pan and place the 2 bread heels in the bottom. In a large mixing bowl, combine ground beef, onion, taco seasoning, and bread crumb milk mixture. Mix until well combined.
Spread 1/2 of meatloaf mixture in loaf pan on top of bread heels. Sprinkle 1 cup shredded cheese over meat, layer on top of cheese the sliced olives, tomatoes and green onions. Sprinkle on the other 1 cup of cheese over that. Spread rest of meatloaf mixture on top. Spoon the salsa on top.
Bake at 350 for 1 hour or until done. Let meatloaf rest 5-10 minutes covered after taking out of oven.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Ingredients

0.25 cups dry bread crumbs
0.25 cups milk
2 slices bread
2 pounds ground beef
0.5 cups onion
1 packages taco seasoning
2 cups mexican style cheese
1 cans black olives
1 units tomatoes
0.25 cups green onions
0.5 cups salsa

More about "south of the border meat loaf recipes"

ULTIMATE ENCHILADA MEATLOAF - SOUTHERN BITE

Web Feb 28, 2020 In a medium bowl, stir the crushed chips and 1/2 cup of the enchialda sauce together. Set aside. Place the onion, garlic, and green …
From southernbite.com
4.8/5 (4)
Servings 6
Cuisine American, Mexican
Category Main Course

Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. Set aside.
Crush the torilla chips using a small food chopper or food processor. You'll need about 1/2 cup of crushed chips. In a medium bowl, stir the crushed chips and 1/2 cup of the enchialda sauce together. Set aside.
Place the onion, garlic, and green chilies in the food processor and chop until finely minced. Add the vegetable mixture to the crushed corn chip mixture and stir to combine.
In a large bowl, combine the ground chuck, crushed chip and veggie mixture, egg, and taco seasoning. Mix well. Take about 1/3 of the mixture and form the base layer of the meatloaf in the center of the baking dish. Place the entire block of cheddar cheese in the center and press down slightly. Add the remaining meat mixture to form the meatloaf and cover the cheese, being sure to seal the edges all together so the cheese doesn't melt out.

South Of The Border Meat Loaf Recipes

SOUTH OF THE BORDER MEATLOAF

This was one of those recipes that I clipped a long time ago but never got around to. Well, I got around to it and it was great! This is my first submission so I am feeling pretty confident that everyone will like it. Great with a side of Uncle Ben's Mexican Fiesta Rice!

SOUTH-OF-THE-BORDER MEAT LOAF

My zesty meat loaf calls for black beans, jalapeno and green peppers and crushed taco shells. It's a savory twist on a longtime favorite.-Ruth Bogdanski, Grants Pass, Oregon

SOUTHERN-STYLE MEAT LOAF

SOUTH OF THE BORDER MEATLOAF

More about "south of the border meat loaf recipes"

ULTIMATE ENCHILADA MEATLOAF - SOUTHERN BITE

SOUPERIOR MEATLOAF, SOUTH OF THE BORDER MEATLOAF

SOUTH-OF-THE-BORDER MEAT LOAF - RECIPES | PAMPERED …

SOUTH-OF-THE-BORDER MEAT LOAF - RECIPES | PAMPERED …

BUEN PROVECHO: FAVORITE RECIPES FROM SOUTH OF THE BORDER -- AND …

BUEN PROVECHO: FAVORITE RECIPES FROM SOUTH OF THE BORDER -- AND …

SOUTH OF THE BORDER MEAT LOAF - RECIPE - COOKS.COM

SOUTH-OF-THE-BORDER BEEF AND RICE BAKE RECIPE - PILLSBURY.COM

SOUTH OF THE BORDER MEATLOAF - RECIPE - COOKS.COM

SOUTH OF THE BORDER CHICKEN CHILI | MCCORMICK

SOUTH OF THE BORDER MASHED POTATOES MEATLOAF - IDAHOAN FOODS

SOUTH OF THE BORDER MEATLOAF - WLS RECIPES

SOUTH-OF-THE-BORDER BEEF STEW | RECIPELION.COM

SOUTH-OF-THE-BORDER MEAT LOAF | RECIPE | PAMPERED CHEF …

SOUTH-OF-THE-BORDER NIGHT! 9 MEXICAN RECIPES YOUR FAMILY WILL LOVE

OUR 31 BEST MEATLOAF RECIPES | MYRECIPES

SOUTH OF THE BORDER LATIN FUSION RECIPE DECK BY MARTI LADD (2004 …

SOUTHERN MEATLOAF RECIPE

You'll also love

Related Search