APPLE KIELBASA COINS
Apple juice, jelly and syrup add sweetness to sliced sausage in this stovetop sensation. "My grown children look forward to this breakfast dish on special occasions," writes JoAnn Lee of Kerhonkson, New York.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a large skillet, bring sausage and apple juice to a boil. Cover and cook for 5 minutes. Uncover and cook 5 minutes longer. Drain. Add jelly and syrup; cook and stir until jelly is melted and sausage is coated.
Nutrition Facts : Calories 224 calories, Fat 5g fat (2g saturated fat), Cholesterol 51mg cholesterol, Sodium 980mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 0 fiber), Protein 14g protein. Diabetic Exchanges
APPLE KIELBASA COINS
Each year on the night of the Oscars, we fix a meal that has one item from each of the five nominated films for Best Picture. In 2008, "No Country for Old Men" was nominated and this recipe for kielbasa caught my eye. This food "traverses West Texas" as sausage is big in Texas. We tried it and really liked it. This is also a great breakfast dish with pancakes or oatmeal. Hope you like it, too.
Provided by Sodak1951
Categories Breakfast
Time 40m
Yield 6 4 ounce servings, 6 serving(s)
Number Of Ingredients 4
Steps:
- In large skillet, bring sausage and apple juice to a boil. Cover and cook for 5 minutes.
- Uncover and cook 5 minutes longer.
- Drain, add jelly and syrup.
- Cook and stir until jelly is melted and sausage is coated.
Nutrition Facts : Calories 409.3, Fat 30.9, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1029.2, Carbohydrate 18.6, Fiber 0.2, Sugar 14, Protein 13.9
SOUTHERN COMFORT KIELBASA COINS
Make and share this Southern Comfort Kielbasa Coins recipe from Food.com.
Provided by Mareesme
Categories Poultry
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Cut sausages into bite size rounds, about 1".
- In casserole dish, mix together brown sugar, taco sauce and Southern Comfort and stir until sugar is dissolved.
- Toss in kielbasa pieces and bake for approximately 30 minutes uncovered then another 30-45 minutes covered, stirring every 15 minutes until sauce is thickened and coats kielbasa. If necessary, bake longer.
- Remove from oven and allow grease to settle. Spoon off excess grease and serve warm as an appetizer.
Nutrition Facts : Calories 1454.8, Fat 92.7, SaturatedFat 31.4, Cholesterol 224.2, Sodium 3607.6, Carbohydrate 71.5, Sugar 62.8, Protein 41.6
EASY KIELBASA SKILLET DINNER
The house always smells awesome while this very tasty, filling meal is cooking. It makes kielbasa worth stocking up on when it goes on sale and uses basic/cheap ingredients overall. Vary the vegetables depending on what you have on hand. For example add/replace broccoli with a can of corn and/or peas, etc. If you like a little heat, sprinkle a little hot sauce on top after it's cooked. This should make about 4 servings, but it almost always turns out to be split into 2 large servings between the me and the boyfriend. We like to crisp up/brown the kielbasa slightly before adding the vegetables.
Provided by Luna
Categories Meat and Poultry Recipes Pork Sausage
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Spray a large skillet with cooking spray and heat over medium-low heat. Cook and stir onion in the hot skillet until translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.
- Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes. Stir mixture and continue to cook until vegetables are completely tender, 10 to 15 minutes more.
Nutrition Facts : Calories 492 calories, Carbohydrate 34.9 g, Cholesterol 74.9 mg, Fat 31.3 g, Fiber 4.7 g, Protein 18.3 g, SaturatedFat 10.5 g, Sodium 1049.5 mg, Sugar 4.3 g
SWEET-N-SOUR KIELBASA
So simple, and always the quickest to disappear at functions. Can be served as an appetizer, or over rice and any veggies for a complete meal!
Provided by Tonia D Zwicker
Categories Meat and Poultry Recipes Pork Sausage
Time 4h5m
Yield 12
Number Of Ingredients 5
Steps:
- Stir the sausage slices, chili sauce, red currant jelly, red pepper flakes, and water together in a slow cooker, cover, and set the cooker to Low. Cook at least 4 hours, stirring once every hour.
Nutrition Facts : Calories 308.9 calories, Carbohydrate 21.5 g, Cholesterol 49.9 mg, Fat 20.7 g, Fiber 0.2 g, Protein 9.4 g, SaturatedFat 7 g, Sodium 720.2 mg, Sugar 18.6 g
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