Southwest Salsa Chicken With Fresh Greens Recipes
SOUTHWEST SALSA CHICKEN WITH FRESH GREENS
Seasoned southwest-style, with chili powder and cumin, chicken strips are blackened, combined with Pace® Lime and Garlic Chunky Salsa and served over salad greens.
Provided by Allrecipes Member
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Mix chili powder and cumin. Add chicken and toss to coat.
- Heat a heavy skillet on high heat. Add oil and chicken. Cook until chicken is blackened and no longer pink, stirring often. Remove chicken.
- Add salsa and water and heat through. Divide greens among 6 plates. Top each with chicken and salsa.
Nutrition Facts : Calories 172.9 calories, Carbohydrate 2.2 g, Cholesterol 69.2 mg, Fat 6.2 g, Fiber 1.2 g, Protein 26.2 g, SaturatedFat 1.3 g, Sodium 82.6 mg, Sugar 0.3 g
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