Spanish Fruit And Cheese Stacks Recipes
CHEESE AND FRUIT PLATE
Turn an ordinary cheese and fruit tray into something more memorable with the addition of a chewy and nutty fig spread.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 18
Number Of Ingredients 10
Steps:
- In small serving bowl, mix spread ingredients until blended.
- To serve, place cheeses on decorative platter; surround with strawberries, apricots and crackers. Garnish with parsley sprigs. Serve with fig spread.
Nutrition Facts : Calories 330, Carbohydrate 40 g, Cholesterol 35 mg, Fat 1, Fiber 4 g, Protein 11 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 460 mg, Sugar 24 g, TransFat 0 g
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