Spicy Kale White Cheddar Panini Recipes
SPICY KALE & WHITE CHEDDAR PANINI
Up your grilled cheese game in a big way! This bistro-style panini is one of the tastiest ways we know of to get more kale on your plate.
Provided by My Food and Family
Categories Meal Recipes
Time 20m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Heat panini grill.
- Heat dressing in medium skillet on medium heat. Add crushed pepper; cook and stir 30 sec. Stir in kale; cook 5 min. or until slightly wilted, stirring frequently. Remove from heat.
- Top each of 2 bread slices with 1 cheese slice and kale mixture. Cover with remaining cheese and bread slices. Brush outsides of sandwiches with oil.
- Grill 2 to 4 min. or until cheese is melted and sandwiches are golden brown.
Nutrition Facts : Calories 260, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 12 g
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