CREEPY-CRAWLY PASTA SALAD
A sweet-and-sour dressing tops off this easy pasta salad that's actually good for you! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings (3/4 cup each)
Number Of Ingredients 17
Steps:
- Cook pasta according to package directions. Drain; rinse with cold water and drain well. Transfer to a large bowl. Add vegetables and olives., Place first seven dressing ingredients in a blender; cover and process until blended. While processing, gradually add oil in a steady stream; process until thickened. Add to salad; toss to coat. Refrigerate, covered, at least 2 hours before serving.
Nutrition Facts : Calories 162 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 380mg sodium, Carbohydrate 22g carbohydrate (6g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic exchanges
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