Starbucks Tazo Chai Tea Recipes

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STARBUCKS TAZO CHAI TEA

Make and share this Starbucks Tazo Chai Tea recipe from Food.com.

Provided by littlemafia

Categories     Beverages

Time 10m

Yield 2-4 serving(s)

Number Of Ingredients 9



Starbucks Tazo Chai Tea image

Steps:

  • Put the water in a saucepan, add the spices, and bring to a boil.
  • Turn down the heat and let simmer for 5 to 10 minutes.
  • Add milk
  • and sugar and bring to a boil (or heavy simmer).
  • Add tea, turn off the heat, and let infuse for two to three minutes.
  • Strain into two cups and serve hot.

Nutrition Facts : Calories 95.1, Fat 3, SaturatedFat 1.9, Cholesterol 11.4, Sodium 46.5, Carbohydrate 15.4, Fiber 0.1, Sugar 11.4, Protein 2.7

2 1/2 cups water
6 -8 green cardamom pods
2 whole black peppercorns
1 -2 slice fresh ginger, peeled and diced
2 sticks cinnamon
1 -2 clove
2/3 cup milk
4 teaspoons honey
2 -3 teaspoons loose black tea

STARBUCKS CHAI TEA

For those of you who love Starbuck's chai tea, here's a cheaper version you can make at home. This recipe origially comes from www.kitchenlink.com.

Provided by Rachel-Snachel

Categories     Beverages

Time 10m

Yield 1 recipe

Number Of Ingredients 9



Starbucks Chai Tea image

Steps:

  • Bring water and milk to a boil. Add other ingredients; return to boil. Turn off.
  • heat and let steep for 3-5 minutes. Remove tea bags then filter through fine strainer. Good hot or cold.
  • This can be stored in the refrigerator for later use.

3 cups water
3 cups milk
6 -8 black tea bags
1/2 cup honey
1 teaspoon ground cinnamon
1 teaspoon ground cardamom
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger (or a mashed, small chunk of fresh ginger)

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