Stelline With Lemon And Cream Recipes
STELLINE WITH LEMON AND CREAM
Make and share this Stelline With Lemon and Cream recipe from Food.com.
Provided by dicentra
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat chicken broth to boiling; stir in stellini and lemon zest.
- Cover and cook over low heat until liquid is absorbed, about 10 minutes.
- Stir in heavy cream and lemon zest. Serve.
Nutrition Facts : Calories 210.2, Fat 12.1, SaturatedFat 7.1, Cholesterol 40.8, Sodium 386.1, Carbohydrate 19.2, Fiber 0.8, Sugar 1.2, Protein 6.1
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- When the pasta is about 10 minutes away from being done, add the butter to a skillet over medium-high heat. Once it melts, sprinkle the flour in and cook for 1-2 minutes, stirring fairly often.
- Add in the garlic, followed by the broth (or wine) and lemon juice + zest. Let it bubble for 1 minute.
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