Strawberries In Port Morangos Em Porto Recipes
PORTUGUESE STRAWBERRIES IN PORT (MORANGOS EM PORTO
Drizzling strawberries with a few drops of balsamic vinegar is a secret that the citizens of Modena, Italy kept for hundreds of years. Here is a secret that the people of Portugal have been keeping even longer. Adapted from Worldwide Recipes. Cook time is chill time.
Provided by TxGriffLover
Categories Dessert
Time 2h5m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Combine the ingredients in a non-reactive bowl, toss gently and refrigerate for 2 to 3 hours, tossing occasionally.
Nutrition Facts : Calories 145.8, Fat 0.8, Sodium 4, Carbohydrate 32, Fiber 5.4, Sugar 23.1, Protein 1.8
STRAWBERRIES IN PORT (MORANGOS EM PORTO)
From The Food of Portugal by Jean Anderson.
Provided by Vicki Butts (lazyme)
Categories Fruit Desserts
Time 10m
Number Of Ingredients 4
Steps:
- 1. Place the strawberries in a large bowl (preferably nonmetallic), add the sugar and Port and toss lightly.
- 2. Cover and macerate in the refrigerator 2 to 3 hours.
- 3. To serve, spoon berries into stemmed goblets and sprig with mint.
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