Strawberry Limeade Recipes

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STRAWBERRY HIBISCUS LIMEADE

Red drinks are central to Juneteenth celebrations, as the color red represents the blood shed by enslaved people. Strawberry soda is commonly served, but this punch builds on that tradition, adding hibiscus, lime juice and mint to a strawberry base. It's a great way to use up slightly overripe strawberries. (It's better to use overripe berries than underripe ones, since underripe berries can have bitter notes.) The pineapple juice ice cubes are a little extra effort, but they melt right into the drink, changing its flavor as you drink it. At first, it's good. Over time, it's incredible.

Provided by Millie Peartree

Categories     non-alcoholic drinks

Time 30m

Yield 8 servings

Number Of Ingredients 7



Strawberry Hibiscus Limeade image

Steps:

  • The night before serving, make the pineapple ice cubes: Pour pineapple juice into an ice cube tray, and allow to freeze overnight.
  • To a large pot, add 6 cups of water and bring to a boil over high heat. (Alternatively, you can boil the water in a tea kettle.)
  • Add the mint leaves to a pitcher, and muddle them to release oils. To the pitcher, add the tea bags, boiling water and lime juice. Stir to combine, then steep for 15 minutes.
  • While the tea steeps, purée strawberries in a blender. (You should have about 1 cup purée.)
  • Add strawberry purée and hibiscus syrup to the pitcher, stir and refrigerate until ready to use.
  • Add pineapple ice cubes, if using, to each glass, and pour limeade over. Serve garnished with fresh strawberries, lime slices and mint.

Pineapple juice
2 sprigs fresh mint, leaves picked and stems discarded
2 hibiscus tea bags or 1/2 cup dried hibiscus flowers
1/4 cup fresh lime juice
1/2 pound fresh strawberries, hulled
1/2 cup store-bought hibiscus syrup or homemade simple syrup
Fresh strawberries, lime slices and fresh mint leaves, for serving (optional)

SPIKED STRAWBERRY LIMEADE

Blogger Brooke McLay from Cheeky Kitchen let the classic flavors of strawberry limeade mingle with flavored vodka in this deliciously refreshing cocktail!

Provided by By Brooke Lark

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 7



Spiked Strawberry Limeade image

Steps:

  • In blender, place all ingredients except fresh strawberries. Cover; blend until whipped.
  • Spoon mixture into 2 to 4 medium drinking glasses. Garnish each with fresh strawberry.

Nutrition Facts : Calories 150, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 6 g, TransFat 0 g

1 cup frozen strawberries
1 cup sugar-free ginger ale
3 oz (6 tablespoons) strawberry-flavored vodka
3 to 6 tablespoons fresh lime juice (3 medium limes)
1 teaspoon powdered stevia
3 cups ice
Fresh strawberries or lime wedges, if desired

STRAWBERRY LIMEADE

Make and share this Strawberry Limeade recipe from Food.com.

Provided by Derf2440

Categories     Punch Beverage

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5



Strawberry Limeade image

Steps:

  • Blend strawberries and lime juice in blender or food processor until smooth.
  • Combine strawberry mixture, water and splenda in pitcher.
  • Pour over ice cubes in tall glasses, garnish each with strawberry or lime wedge, if desired.

Nutrition Facts : Calories 24, Fat 0.2, Sodium 4.4, Carbohydrate 6.8, Fiber 1, Sugar 2.7, Protein 0.5

1 1/2 cups quartered fresh strawberries
1 cup lime juice, fresh or bottled
4 cups water
1 1/2 cups Splenda sugar substitute
6 small strawberries or 6 small lime wedges (optional)

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