MANGO HONEY CHICKEN WITH MANGO SLICES
Steps:
- Preheat oven to 450 degrees F.
- For the glaze: In a saucepan over medium-high heat, combine the honey, mango juice, brown sugar and lemon juice. Bring to a boil and cook until the sauce coats the back of a spoon, about 5 minutes.
- Place chicken on a nonstick cookie sheet. Using a pastry brush, coat chicken with a generous amount of glaze. Place mango slices over breast meat to create a zebra stripe. Insert toothpicks to secure slices into chicken.
- Bake chicken just until warmed throughout, about 12 minutes. Remove chicken and discard toothpicks. Garnish with fresh basil.
SUMMER ASIAN SALAD RECIPE BY TASTY
Here's what you need: sesame oil, fresh ginger, Simple Truth Organic™ Minced Garlic, Simple Truth™ Organic Brown Sugar, water, Simple Truth™ Roasted Peanuts, Simple Truth™ Organic Whole Sesame Seeds, Simple Truth™ Organic Power Greens with Fresh Carrot, scallions, jalapeño, Simple Truth™ Organic Cilantro leaves, Simple Truth™ Organic Basil leaves, Simple Truth™ Asian Style Sesame Vinaigrette
Provided by Kroger
Categories Lunch
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Heat a small nonstick skillet medium heat. Add the sesame oil, ginger, and garlic and sauté for 1 minute, until fragrant. Add the brown sugar and water and stir until the sugar is dissolved and the mixture is bubbling, being careful not to let it burn. Fold in the peanuts and sesame seeds until well-coated in the sugar mixture. Remove the pan from the heat and set aside to cool for 10-15 minutes.
- In a large serving bowl, combine the Simple Truth™ Organic Power Greens with Fresh Carrot, scallions, jalapeño, cilantro, and basil. Drizzle with the Simple Truth™ Asian Style Sesame Vinaigrette. Toss until the salad is well mixed and evenly coated.
- Garnish with the glazed peanuts and sesame seeds.
- Enjoy!
Nutrition Facts : Calories 284 calories, Carbohydrate 10 grams, Fat 24 grams, Fiber 3 grams, Protein 7 grams, Sugar 5 grams
MANGO CHICKEN SUMMER SALAD
Chopped mangos and avocados give this chicken salad a summery appeal. But you won't believe what gives the dressing its lemon-kissed flavor!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 3 servings.
Number Of Ingredients 6
Steps:
- Mix yogurt, mayo and milk until well blended.
- Toss chicken breast strips, mangos and avocados with 1/2 cup of the yogurt mixture.
- Spoon evenly onto lettuce-covered plates. Top evenly with the remaining yogurt mixture.
Nutrition Facts : Calories 390, Fat 24 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 650 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 18 g
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