TURKEY WRAPS
These light and tasty wraps are great for lunch, or slice them smaller and they make wonderful party appetizers or great little after-school snacks.
Provided by Rochelle Brooks Thompson
Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- Mix together the cream cheese and Dijon mustard until smooth. Spread each tortilla with about 2 tablespoons of the cream cheese mixture, spreading to within 1/4 inch of the edge of the tortillas.
- Arrange about 1/4 cup of shredded lettuce on each tortilla, and press the lettuce down into the cream cheese mixture. Place 2 turkey slices per tortilla over the lettuce, and sprinkle with 2 tablespoons of shredded Swiss cheese. Top each tortilla evenly with tomato, avocado slices, and crumbled bacon.
- Roll each tortilla up tightly, and cut in half across the middle with a slightly diagonal cut.
Nutrition Facts : Calories 457.4 calories, Carbohydrate 37.1 g, Cholesterol 78.4 mg, Fat 28 g, Fiber 6.2 g, Protein 24.2 g, SaturatedFat 13.2 g, Sodium 1437.9 mg, Sugar 3 g
SUPER TURKEY WRAPS WITH A KICK
I wanted a really creamy wrap to bring to a potluck. These are creamy and have just a slight kick of spice from the pepper jack cheese to tickle your taste buds. These are made full sized and cut into bite sized portions so you can grab and go to chat with friends!
Provided by prettypastrychef
Categories Lunch/Snacks
Time 20m
Yield 20 mini roles, 10 serving(s)
Number Of Ingredients 7
Steps:
- Blend cream cheese and mayonnaise. Spread the cheese/mayo spread on one side of the flour tortillas, completely covering them. Put a layer of spinach leaves, then the turkey, then the tomatoes and last the pepper jack cheese. Roll and cut into one inch wraps. Complete the process by pinning each wrap shut with a tooth pick and enjoy!
Nutrition Facts : Calories 271.4, Fat 20.7, SaturatedFat 11.9, Cholesterol 56, Sodium 383, Carbohydrate 10.2, Fiber 1.4, Sugar 1.5, Protein 12.2
TURKEY WRAP WITH A KICK
This is an easy, quick and healthy lunch idea. I saw a version of it in Men's Health magazine. I made a few changes.
Provided by Bridgetender
Categories Lunch/Snacks
Time 4m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Lay tortilla wrap flat. Spread sour cream and salsa. Add the rest of the ingredients. Fold the sides and roll into a wrap. Cut in half and enjoy.
TURKEY & SPRING ONION WRAPS
Give yourself a low-fat treat with these super-quick sandwich tortillas - a fab way of using up leftover turkey
Provided by Silvana Franco
Categories Lunch, Main course
Time 5m
Number Of Ingredients 7
Steps:
- Mix together the mayonnaise and pesto. Divide the lettuce leaves, turkey, spring onions and cucumber between the tortillas. Drizzle over the pesto dressing, roll up and eat.
Nutrition Facts : Calories 267 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 24 grams protein, Sodium 1.62 milligram of sodium
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