WAFFLES WITH BLUEBERRY COMPOTE AND LEMON RICOTTA CREAM
Provided by Bobby Flay
Time 1h10m
Yield 6 servings
Number Of Ingredients 18
Steps:
- Make the ricotta cream: In a small bowl, combine the ricotta, confectioners' sugar, lemon zest and lemon juice and whisk until light and fluffy. Cover and refrigerate for at least 30 minutes and up to 2 hours to allow the flavors to meld.
- Make the compote: In a small saucepan, combine the blueberries, 1/4 cup water and the honey and bring to a simmer over medium heat. Cook until the mixture thickens, about 7 minutes. Transfer to a bowl, add the lemon juice and let cool at least slightly.
- Make the waffles: Preheat the oven to 275 degrees F; set a rack on a baking sheet and put in the oven.
- In a medium bowl, whisk together the flours, granulated sugar, baking powder, baking soda and salt. In a large bowl, whisk together the buttermilk, butter, eggs and lemon zest. Add the flour mixture and mix just until the batter is combined. Let rest for 15 minutes.
- Heat a waffle iron according to the manufacturer's instructions; coat with nonstick spray. Pour the batter onto the iron (the amount depends on the size of the iron), leaving a 1/2-inch border on all sides. Close the iron and cook until the waffle is golden brown and crisp, 3 to 5 minutes. Transfer to the rack in the oven to keep warm; repeat with the remaining batter.
- To serve, top the waffles with the blueberry compote and ricotta cream. Garnish with lemon zest.
SWEDISH CRISP WAFFLES (FRASVAFFLOR)
Waffles are a very popular street food and coffee shop item in Sweden. We also eat them specifically on the Feast of the Annunciation because "Vårfrudagen" (Lady Day in Swedish) sounded a lot like "våffeldagen", thus became Waffle Day! These are a lot crisper and lighter than American and Belgian waffles and contain no eggs. Serve immediately with whipped cream and fresh fruit or jam.
Provided by TheBestRecipeFor
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat a waffle iron according to manufacturer's instructions.
- Sift flour, sugar, salt, and baking powder together in a bowl. Whisk in milk, butter, and heavy cream; stir in soda.
- Cook in batches in the preheated waffle iron until waffles are golden brown and the iron stops steaming, about 5 minutes.
Nutrition Facts : Calories 298.7 calories, Carbohydrate 29.5 g, Cholesterol 53.9 mg, Fat 18.1 g, Fiber 0.8 g, Protein 4.9 g, SaturatedFat 11.2 g, Sodium 376.9 mg, Sugar 3.5 g
WAFFLES WITH PEACH-BERRY COMPOTE
This recipe was created one summer Sunday morning when I was looking for a healthier alternative to butter and maple syrup to top my waffles. I was amazed at the results! -Brandi Waters, Fayetteville, Arkansas
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 30m
Yield 12 waffles (1-1/2 cups compote).
Number Of Ingredients 17
Steps:
- In a small saucepan, combine the peaches, orange juice, brown sugar and cinnamon; bring to a boil over medium heat. Add berries; cook and stir for 8-10 minutes or until thickened. , In a large bowl, combine the flours, flax, baking powder, baking soda and cinnamon. Combine the buttermilk, orange juice, oil and vanilla; stir into dry ingredients just until moistened. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with compote.
Nutrition Facts : Calories 251 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 324mg sodium, Carbohydrate 47g carbohydrate (16g sugars, Fiber 4g fiber), Protein 7g protein. Diabetic Exchanges
SWEDISH WAFFLE COOKIES
Delicious filled cookies. The recipe calls for a liqueur called Swedish Arrack Punsch, but I usually use amaretto as it is easier to find and tastes delicious.
Provided by Linda T
Categories World Cuisine Recipes European Scandinavian
Time 50m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, cream together 1 cup butter and the flour until smooth and creamy. Stir in heavy cream. Scrape dough into a ball.
- Sprinkle the white sugar on a cutting board. Roll out the dough to about a 1/4-inch thickness on the sugared surface. Using a 3-inch round cookie cutter, cut dough into 24 circles. Using the rolling pin, roll each circle into a slightly oval shape. Place cookies on an ungreased cookie sheet about an inch apart.
- Bake in the preheated oven until the edges of the cookies get very lightly brown, 10 to 12 minutes. Cool slightly on cookie sheet; then transfer them to cooling racks using a spatula.
- To make the filling, mix together 1/2 cup of butter, confectioners' sugar, egg yolk, and Swedish arrack punsch in a bowl. Beat until mixture is well blended and creamy.
- To assemble, spread about a rounded teaspoon of filling on the bottom of one cookie and place another cookie, bottom side down, on the filling to form a sandwich. Repeat with the rest of the cookies.
Nutrition Facts : Calories 335 calories, Carbohydrate 23.2 g, Cholesterol 88.3 mg, Fat 26.3 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 16.4 g, Sodium 167.4 mg, Sugar 10.9 g
More about "swedish waffles with berry compote recipes"
WAFFLES WITH MIXED BERRY COMPOTE | RECIPE - KITCHEN …
From kitchenstories.com
4/5 (9)Total Time 25 minsCategory WafflesCalories 342 per serving
WAFFLES WITH BERRY COMPOTE - SIMPLE, DELICIOUS RECIPES
From fridaycakenight.com
SWEDISH WAFFLES RECIPE - SWEDISH FREAK - FOR …
From swedishfreak.com
SIMPLE BERRY COMPOTE - MINIMALIST BAKER - SIMPLE …
From minimalistbaker.com
FRESH CORN WAFFLES WITH BERRY COMPOTE (SWEET AND …
From thekitchn.com
WAFFLES (VåFFLOR) - SWEDISH FOOD RECIPES
From swedishfood.com
Estimated Reading Time 5 mins
WHOLE GRAIN WAFFLES WITH BERRY COMPOTE RECIPE | RED VINES …
From recipes.americanlicorice.com
WHOLE GRAIN WAFFLES WITH BERRY COMPOTE - RED VINES
From redvines.com
MIXED BERRY COMPOTE - CHEF SAVVY - EASY TO FOLLOW RECIPES FOR …
From chefsavvy.com
BERRY COMPOTE FOR PANCAKES, WAFFLES, & FRENCH TOAST ... - THE …
From theherbeevore.com
WAFFLES WITH BERRY COMPOTE - RECIPES | LITTLE FOOBY
From little.fooby.ch
RECIPE: HOW TO MAKE TRADITIONAL SWEDISH WAFFLES ON …
From thelocal.se
EASY BLUEBERRY COMPOTE - HEALTHY VEGETARIAN, VEGAN, AND WHOLE …
From acouplecooks.com
WAFFLES WITH BLUEBERRY COMPOTE - HOME | WHOLE GIRL
From wholegirl.com
WAFFLES WITH WARM MIXED BERRY COMPOTE - THE RECIPE CIRCUS
From recipecircus.com
NUTTY WHOLE GRAIN WAFFLES WITH BLUEBERRY COMPOTE - VANILLA …
From vanillaandbean.com
BELGIAN WAFFLES WITH BERRY COMPOTE - EXPERT BAKING & PASTRY …
From pastrieslikeapro.com
BELGIAN WAFFLES WITH EASY LEMON-BERRY COMPOTE | HEALTHY …
From weightwatchers.com
You'll also love