Sweet And Tangy Frozen Yogurt Sundae Recipes
SWEET AND TANGY FROZEN YOGURT SUNDAE
Steps:
- In a medium saucepan over medium heat add the cherries, sugar and lemon juice.
- Cook until reduced and the liquid is slightly syrupy, about for 8 to 10 minutes. Stir in the lemon zest and remove from the heat. Scoop the frozen yogurt into 4 serving dishes and top with the syrup. Garnish with candied ginger and serve.
- Candied Ginger:
- Line a cookie tray with parchment paper.
- Combine 1 cup of water and 1 cup of sugar in a medium saucepan over medium heat. Bring to a boil and add the ginger. Cook for about 5 minutes, then remove the ginger to the cookie tray. While hot, add 1/4 cup of the sugar and toss together. Separate the ginger slices and sprinkle with the remaining 1/4 cup sugar. Cool before using.
FROZEN YOGURT COOKIE SUNDAE
Steps:
- Place cookie in serving bowl. Spoon frozen yogurt on top; sprinkle with candies. Drizzle with chocolate syrup.
Nutrition Facts : Calories 120, Carbohydrate 23 g, Cholesterol 0 mg, Fat 1/2, Fiber 5 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 105 mg, Sugar 11 g, TransFat 0 g
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