Sweet Marie Chocolate Treats Recipes

Steps:

• Prepare an 8-inch square baking dish with cooking spray.
• Cook and stir peanut butter, corn syrup, brown sugar, and butter together in a large saucepan over medium-low heat until boiling. Fold crispy rice cereal and peanuts into the peanut butter mixture; press into the prepared baking dish. Sprinkle chocolate chips evenly over the top of the hot mixture. Let chocolate chips melt; spread chocolate over the top in an even layer.
• Refrigerate until the mixture hardens, about 1 hour.

Steps:

• Mix together peanut butter, corn syrup, brown sugar, butter and vanilla.
• Melt this mixture in the microwave, mix well.
• Add rice krispies and carefully mix until they are coated.
• Pat into 8 or 9 inch square baking pan.
• Melt chocolate chips in the microwave.
• Spread melted chocolate evenly over top of rice krispie mixture.
• Chill before cutting into bars.

Steps:

• Grease 8" square cake pan with butter.
• Melt peanut butter, brown sugar, corn syrup and butter either in saucepan on the stove or in the microwave.
• Stir until mixture is smooth and creamy.
• Add rice crispies and peanuts (optional).
• Mix it all together.
• Spread the mixture evenly in the pan using a spatula.
• Place in the refigerator to harden and cool.
• Melt the stick of butter, either on the stove or in the microwave.
• Add the cocoa and powdered sugar and stir until creamy.
• Pour the icing evenly over the cereal mixture.
• Place in the refigerator to harden again.
• Cut into squares and serve.