Taco Dip Aka 7 Layer Dip Recipes

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SEVEN LAYER TACO DIP

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

Provided by SUE CASE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 30m

Yield 56

Number Of Ingredients 11



Seven Layer Taco Dip image

Steps:

  • In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
  • Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
  • Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g

1 (1 ounce) package taco seasoning mix
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
1 (16 ounce) container sour cream
1 (16 ounce) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 ounce) can sliced black olives, drained
2 cups shredded Cheddar cheese

SEVEN LAYER TEX MEX DIP

This is a great, easy recipe people love. Our family has made it for gatherings for as long as I can remember. Refried beans are layered with guacamole, a seasoned sour cream mixture, cheese and vegetables. Serve it with tortilla chips. Enjoy!

Provided by Ginny

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 12

Number Of Ingredients 9



Seven Layer Tex Mex Dip image

Steps:

  • In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
  • In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
  • Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.

Nutrition Facts : Calories 221.1 calories, Carbohydrate 10.7 g, Cholesterol 32.8 mg, Fat 16.7 g, Fiber 3 g, Protein 7.8 g, SaturatedFat 7.5 g, Sodium 465.6 mg, Sugar 1 g

1 (16 ounce) can refried beans
1 cup guacamole
¼ cup mayonnaise
1 (8 ounce) container sour cream
1 (1 ounce) package taco seasoning mix
2 cups shredded Cheddar cheese
1 tomato, chopped
¼ cup chopped green onions
¼ cup black olives, drained

7-LAYER TACO DIP RECIPE - (4.5/5)

Provided by á-519

Number Of Ingredients 13



7-Layer Taco Dip Recipe - (4.5/5) image

Steps:

  • Spread refried beans on bottom of plate approximately 9 x 12. Mix mayonnaise and sour cream. Add taco seasoning and spread on top of bean layer. For the last layer sprinkle the following on top: chopped avocado sprinkled with lemon juice, picante sauce, chopped scallions, sliced black olives, chopped tomatoes, and shredded cheeses. Serve cold with tortilla chips.

1 can refried beans
1/2 cup mayonnaise
1/2 cup sour cream
1 package taco seasoning
2 avocados, peeled, pitted and chopped
2 tablespoons lemon juice
1/2 cup picante sauce, medium or hot
6 scallions, chopped
1 (4-ounce) can black olives, sliced
2 tomatoes, chopped with seeds removed
4 ounces cheddar cheese, shredded
4 ounces Monterey Jack cheese, shredded
Tortilla chips

7 LAYER TACO DIP

This Recipe came from A lady I met in the Grocery store. She was buying the stuff to make it. She told me to try it, that's how I got this good recipe!

Provided by grumpy adams

Categories     < 15 Mins

Time 15m

Yield 20 serving(s)

Number Of Ingredients 8



7 Layer Taco Dip image

Steps:

  • Add ingredients in layers from bottom to top in order listed above.
  • Use tortilla chips for dipping.
  • ENJOY!
  • Great for parties!

9 ounces bean dip
guacamole (optional)
8 ounces sour cream
8 ounces salsa
6 ounces shredded colby cheese
20 ounces sliced black olives (or less)
4 green onions (sliced & diced)
1 tomatoes, cut into chunks

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