Tangerine And Thyme Infused Water Recipes
TANGERINE AND THYME INFUSED WATER
Who doesn't love the bright and juicy flavor of tangerine? The addition of thyme really rounds out this infused water. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 5m
Yield 8 servings (1 cup each).
Number Of Ingredients 3
Steps:
- Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.
Nutrition Facts :
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- Mix the ingredients and refrigerate for around 1 hour. The longer it sits, the more strong the taste. Store in the refrigerator for up to three days.
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