Thai Shrimp Salad Shrimp Yum Goong Recipes
THAI SPICY SHRIMP SALAD (YAAM GOONG)
Spicy, refreshing, and easy and quick beyond belief to make! Buy your shrimp already cooked from the market and you won't have to cook a thing!
Provided by PalatablePastime
Categories Lunch/Snacks
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Put lettuce in salad bowls, and arrange shrimp on top.
- Place ginger, onion and chilies over shrimp.
- In a small bowl, mix lemongrass, garlic, sugar, fish sauce, lime juice, and black pepper.
- Pour over salads and garnish with green onion, cilantro, and mint leaves.
- Serve.
PLA GOONG (SPICY THAI SHRIMP SALAD)
This dish is somewhere between a shrimp salad and a ceviche - just-cooked shrimp dressed with a sour-savory-sweet mixture of lime, fish sauce, and sweet chile paste, then showered with herbs and chiles. In classic Thai fashion, it's combination of many tastes, each moment on your palate different from the next. It's a favorite of Pornpong Kanittanon, the Consul General of Thailand in New York, and the recipe is adapted from his wife, Jaisamarn.
Provided by Francis Lam
Categories main course
Time 35m
Yield 2 to 4 servings
Number Of Ingredients 13
Steps:
- Bring a pot of 3 quarts of water to a boil. (I like to salt the water like pasta water; Kanittanon does not add salt.)
- In a large bowl, combine the lime juice, fish sauce, sugar, nam prik pao and chopped chiles. Taste, and adjust with any of the ingredients, including salt. The sauce's flavor should be led by sourness and savoriness, but with a good balance of sweetness and heat.
- Cook the shrimp in the water until it just turns opaque, medium or medium-rare, about 1 minute. For better flavor, cook the shrimp with heads or shells on; peel when just cooled enough to handle.
- Add the shrimp to the sauce while still warm and toss; the lime will continue to "cook" the shrimp like a ceviche. Add the lemongrass, shallot, cilantro, mint leaves and makrut lime leaves, reserving a little of each herb for garnish. Toss, and place on a dish; scatter the reserved herbs on top. Serve immediately with hot rice.
Nutrition Facts : @context http, Calories 152, UnsaturatedFat 1 gram, Carbohydrate 18 grams, Fat 2 grams, Fiber 2 grams, Protein 18 grams, SaturatedFat 0 grams, Sodium 1712 milligrams, Sugar 8 grams, TransFat 0 grams
More about "thai shrimp salad shrimp yum goong recipes"
EASY THAI SHRIMP SALAD - THE STAY AT HOME CHEF
Web Jan 8, 2020 Remove from heat and set aside. In a small mixing bowl, make your vinaigrette by combining all ingredients in the bowl and …
From thestayathomechef.com
5/5 (2)Total Time 15 minsCategory SaladCalories 534 per serving
From thestayathomechef.com
5/5 (2)Total Time 15 minsCategory SaladCalories 534 per serving
- Melt 2 tablespoons of butter in a large heavy skillet over high heat. Add in the shrimp and season with salt and pepper. Stir, cooking until the shrimp turns pink which should take about 3 minutes. Remove from heat and set aside.
- In a small mixing bowl, make your vinaigrette by combining all ingredients in the bowl and whisking together.
- Place the Asian greens and cilantro into a large salad bowl. Add in shrimp, cilantro, almonds, and water chestnuts. Add wonton strips just before serving.
SPICY THAI SHRIMP SALAD (PLA GOONG) - WENT HERE 8 THIS
Web May 28, 2019 Thai Salad Dressing: 3 Thai chilies, diced 1-2 tsp. sambal oelek (chili paste) 2 tbsp. fish sauce 2 tbsp. fresh lime juice 2 tbsp. palm …
From wenthere8this.com
4.9/5 (14)Total Time 10 minsCategory Main Course, SaladCalories 145 per serving
From wenthere8this.com
4.9/5 (14)Total Time 10 minsCategory Main Course, SaladCalories 145 per serving
- Heat 1 tsp. coconut oil in a skillet over medium heat. Add the shrimp and cook 1-2 minutes per side, until pink and no longer opaque. Remove from heat and set aside.
- Combine the shallot, red onion, cilantro and mint in a small bowl and mix to combine. In a large bowl, add the chopped lettuce. Sprinkle with the herb and onion mixture. Layer the cooked shrimp over top and drizzle with the dressing.
CHOPPED THAI SHRIMP SALAD WITH GARLIC LIME DRESSING
Web Mar 11, 2015 Instructions. Dressing: Pulse all the ingredients except the herbs together in a food processor or blender. Add the herbs and pulse until they are just green specks (not green puree) in the dressing. Add salt, …
From pinchofyum.com
From pinchofyum.com
18 THAI SHRIMP RECIPES
Web Mar 9, 2021 Shrimp are briefly marinated in peanut oil, flavored with lemongrass, fresh ginger, garlic, cilantro, and chile pepper. They take minutes to cook on a hot grill; serve with a spicy lime, ginger, and peanut …
From allrecipes.com
From allrecipes.com
PLA GOONG (THAI SPICY SHRIMP SALAD) - HEALTHY THAI RECIPES
Web Jun 16, 2017 Rinse the water out and soak the shrimp in cold water. This will make keep the shrimp crisp. In a mixing bowl, add Nam Prik Pao, Stevia, fish sauce, and lime juice and mix them together until the chili …
From healthythairecipes.com
From healthythairecipes.com
QUICK SPICY THAI SHRIMP SALAD - NERDS WITH KNIVES
Web Sep 6, 2018 Instructions. Bring a large pot of salted water to a boil. In a large bowl, combine lime juice, lime zest, fish sauce, sugar, and chili paste. Taste, and adjust with any of the ingredients. It should taste quite sour, …
From nerdswithknives.com
From nerdswithknives.com
YAM WOON SEN (THAI GLASS NOODLE SALAD WITH SHRIMP) …
Web Oct 27, 2021 Transfer dressing to a large bowl and set aside. For the Salad: Place glass noodles in a medium bowl and cover with room temperature water. Allow noodles to hydrate until pliable, about 10 …
From seriouseats.com
From seriouseats.com
THAI SHRIMP SALAD RECIPE (PLA GOONG) » TEMPLE OF THAI
Web Thai Shrimp Salad Recipe ( Pla Goong) Kasma's Hot and Sour Shrimp Salad with Roasted Chili Sauce, Lemon Grass and Mint This spicy Thai salad uses lemongrass and mint to add a characteristic flavor to this …
From templeofthai.com
From templeofthai.com
TOM YUM SOUP (TOM YUM GOONG) RECIPE - HOT THAI …
Web Mar 2, 2022 Strain the stock and add the lemongrass, galangal, makrut lime leaves and Thai chilies. Simmer for 5 minutes. Add the mushrooms and cook for 1-2 minutes. Add the shrimp, bring the stock back to a simmer …
From hot-thai-kitchen.com
From hot-thai-kitchen.com
THAI SHRIMP SALAD RECIPE (SHRIMP YUM GOONG) - THE …
Web Jan 10, 2021 In a medium-sized bowl, add the shrimp, minced pork, cilantro, spring onion, onion, celery leaves, and chiles. Stir until well incorporated. In a small bowl combine the …
From thespruceeats.com
4.3/5 (3)Total Time 20 minsCategory Lunch, Dinner, SaladCalories 209 per serving
From thespruceeats.com
4.3/5 (3)Total Time 20 minsCategory Lunch, Dinner, SaladCalories 209 per serving
MONSOON VALLEY WINE ON TWITTER: "THAI CUISINE IS VERY POPULAR IN # ...
Web Thai cuisine is very popular in #western world. In fact, two #Thai dishes – Pad Thai (stir-fried noodles) and Tom Yum Goong (Spicy and Sour Shrimp soup) – are available in …
From twitter.com
From twitter.com
THAI FOODS | SPICY SHRIMP SALAD | YUM GOONG - YOUTUBE
Web About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...
From youtube.com
From youtube.com
TOM YUM SOUP (SPICY THAI SOUP WITH SHRIMP) RECIPE - SIMPLY …
Web Mar 24, 2023 Fill a medium pot with 6 cups water or shrimp stock. Add the lemongrass to the pot and cover. Place the pot over high heat, and bring to a boil. Reduce to a simmer …
From simplyrecipes.com
From simplyrecipes.com
TOM YUM GOONG – THAI SHRIMP SOUP - HAPPY TUMMY RECIPES
Web Jun 30, 2020 Cut the heads off and peel the shrimp, put them in a bowl. Reserve the meat. On medium heat, place the skillet. Add the shrimp heads and shells, oil, pinch of …
From happytummyrecipes.com
From happytummyrecipes.com
TOM YUM GOONG (SHRIMP) – MAILE'S THAI BISTRO
Web Add Galangal, Lemongrass, Kaffir Lime leaves and let simmer. While the soup is simmering, in a bowl mix Pantai chili sauce, fish sauce, sugar, lime juice and mix together. Pour …
From mailesthaibistro.com
From mailesthaibistro.com
HEALTHY GRILLED ASIAN THAI SHRIMP SALAD RECIPE - WICKED SPATULA
Web Mar 31, 2020 Place the shrimp in a bowl with the olive oil, paprika, salt, and lime juice. Set aside. Chop all the lettuce and herbs and place in a large bowl with the broccoli slaw. Set …
From wickedspatula.com
From wickedspatula.com
SLOW COOKED THAI SHRIMP SOUP (TOM YUM GOONG) - INSTANT POT
Web 1 lemongrass 2 thai chili cut in 1-inch pieces 1/3 lb black oyster mushroom 3 tbsp fish sauce 3 limes 1 tbsp red curry paste 3 1/2 tbsp shrimp paste regular 2 tbsp canola oil 6 cups …
From recipes.instantpot.com
From recipes.instantpot.com
TOM YUM GOONG (SPICY THAI SHRIMP SOUP) RECIPE | MYRECIPES
Web Directions Step 1 Peel and devein shrimp, reserving shells. Combine shrimp shells and 6 cups water in a Dutch oven; bring to a simmer. Cook 1 hour. Strain broth through a sieve …
From myrecipes.com
From myrecipes.com
THAI STEAMED SHRIMP SALAD (YUM GOONG) RECIPE - RECIPEZAZZ.COM
Web Here is another excuse to enjoy shrimp, which the Thai love just as much as we do. This is a hot and zippy shrimp cocktail at heart, but a far cry from the old ring of overcooked …
From recipezazz.com
From recipezazz.com
THAI POMELO SALAD (YAM SOM-O) - RASA MALAYSIA
Web Mar 6, 2010 Set the toasted coconut aside to cool. 3. Poach the shrimp, drain, and set it aside. 4. Gently break up the pomelo segments into roughly ½ inch (1 cm) pieces and …
From rasamalaysia.com
From rasamalaysia.com
HOW TO MAKE TOM YUM GOONG | AUTHENTIC THAI HOT AND SOUR SOUP
Web Apr 6, 2022 Step 1: Make the shrimp stock Twist shrimp to remove the head and peel. Reserve head and peel for shrimp stock. Place shrimp meat in a separate bowl and …
From tasteofhome.com
From tasteofhome.com
17 BEST THAI SHRIMP RECIPES FOR SEAFOOD LOVERS - INSANELY GOOD
Web Jun 15, 2022 Check out these Thai shrimp recipes. 1. Thai Shrimp Coconut Curry Packed with east Asian flavors, this Thai shrimp coconut curry tastes restaurant quality. …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
You'll also love
