BUTTER PECAN-RUM MELTAWAYS
Provided by Food Network Kitchen
Categories dessert
Time 2h40m
Yield about 24 cookies
Number Of Ingredients 8
Steps:
- Combine the pecans and rum in a small bowl and let soak at least 30 minutes.
- Whisk the flour, nutmeg and salt in a medium bowl. Beat the butter and 1/2 cup confectioners¿ sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 3 minutes. Add the pecan-rum mixture and the vanilla and beat until combined. Reduce the mixer speed to low and beat in the flour mixture, then increase the speed to medium high and beat until combined. Cover and refrigerate until firm, about 1 hour.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Roll tablespoonfuls of dough into 1-inch balls and arrange 1 inch apart on the prepared baking sheets. Bake until light golden, 20 to 25 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
- Put the remaining 1 cup confectioners¿ sugar in a medium bowl. Gently roll the cookies in the confectioners' sugar, returning to the racks as you go, then reroll the cookies to fully coat.
THE BEST PECAN MELTAWAYS EVER!
From the January 2010 Taste of Home magazine by Alberta Kay. Make the dough ahead of time and allow time for it to chill. The proportions are a bit different than other recipes posted. These sound like the wonderful cookies my mother used to make. Will let you know soon.
Provided by Kats Mom
Categories < 60 Mins
Time 35m
Yield 4 dozen cookies, 48 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, cream the butter, confectioners' sugar and vanilla until light and fluffy.
- In a separate bowl, combine the flour and salt; gradually add to the creamed mixture and mix well.
- Stir in the pecans.
- Refrigerate dough until chilled.
- WHEN READY TO BAKE: Preheat oven to 350ºF.
- Roll into one inch balls and place on ungreased baking sheets.
- Bake at 350ºF for 10-12 minutes or until set.
- Roll warm cookies in additional confectioners' sugar; cool completely on wire racks.
- Roll cooled cookies again in additional confectioners' sugar.
PECAN MELTAWAYS
When is a cookie not just a cookie? When it's really more of a sweet and nutty circle of scrumptiousness. That's what these Pecan Meltaways are.
Provided by My Food and Family
Categories Recipes
Time 32m
Yield Makes 3 dozen cookies or 18 servings, 2 cookies each.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Reserve 36 of the pecan halves for garnish; finely chop remaining pecans.
- Beat margarine and sugar in large bowl with electric mixer on medium speed until light and fluffy. Blend in flour, chopped pecans, vanilla and salt. Shape dough into 36 balls, each about 1 inch in diameter. Place, 2 inches apart, on baking sheets; flatten with floured glass. Press 1 pecan half into center of each cookie.
- Bake 10 to 12 minutes or until edges are golden. Remove from baking sheets; cool completely on wire racks. Store in airtight container at room temperature.
Nutrition Facts : Calories 180, Fat 15 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
PECAN MELTAWAYS RECIPE
Provided by michellecresta
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in pecans. Refrigerate until chilled. Preheat oven to 350°. Roll into 1-in. balls and place on ungreased baking sheets. Bake 10-12 minutes or until set. Roll warm cookies in additional confectioners' sugar; cool completely on wire racks. Roll cooled cookies again in confectioners' sugar.
PECAN MELTAWAYS
Steps:
- 1. In a mixing bowl, cream butter, sugar, and vanilla; mix well. Combine flour and salt, add to creamed mixture. Stir in pecans. Chill. Roll in 1-inch balls and place on ungreased baking sheets. Bake at 350 degrees for 10-12 minutes. Roll in powdered sugar while warm. Cool, roll in sugar again. Makes about 4 dozen.
PECAN MELTAWAYS
Make and share this Pecan Meltaways recipe from Food.com.
Provided by LAURIE
Categories Dessert
Time 22m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Set sugar aside, I always use a paper plate.
- Blend all the other ingredients together.
- Shape into balls.
- Place on ungreased cookie sheets.
- Bake at 350 for 12-15 minutes.
- While hot, roll in powdered sugar.
- Cool completely and roll in sugar again for a thicker coating.
Nutrition Facts : Calories 98.6, Fat 7.4, SaturatedFat 3.4, Cholesterol 13.6, Sodium 68.8, Carbohydrate 7.4, Fiber 0.5, Sugar 1.8, Protein 1.1
PECAN MELTAWAYS
Steps:
- In a large bowl, cream the butter, confectioners' sugar, and vanilla until light and fluffy. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in pecans. Refrigerate until chilled. Roll into 1 inch balls and place on ungreased baking sheets. Bake at 350 for 10-12 minutes or until set. Roll warm cookies in additional confectioners' sugar; cool completely on wire racks. Roll cooled cookies again in confectioners' sugar.
More about "the best pecan meltaways ever recipes"
BUTTER PECAN MELTAWAYS RECIPE : TASTE OF SOUTHERN
From tasteofsouthern.com
Servings 24Total Time 30 minsCategory Dessert
BUTTER PECAN MELTAWAYS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
5/5 (8)Total Time 1 hr 20 minsCategory SanckCalories 92 per serving
PECAN MELTAWAY COOKIES | THEBESTDESSERTRECIPES.COM
From thebestdessertrecipes.com
THE BEST PECAN MELTAWAYS - FUN COOKIE RECIPES
From funcookierecipes.com
Ratings 11Total Time 55 minsCuisine AmericanPublished May 10, 2022
COOKBOOK FOCUSES ON OPEN-AIR FARE - THE SAN DIEGO UNION-TRIBUNE
From sandiegouniontribune.com
20 RECIPES FOR MELTAWAY COOKIES - TASTE OF HOME
From tasteofhome.com
DAVID'S PECAN MELTAWAYS RECIPE RECIPES ALL YOU NEED IS …
From stevehacks.com
PECAN MELTAWAYS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
BUTTER PECAN MELTAWAYS | HAPPY HOLIDAY RECIPES
From happyholidayrecipes.com
PECAN MELTAWAYS — UNWRITTEN RECIPES
From unwrittenrecipes.com
PECAN MELTAWAYS - ITALIAN COOKIE BALLS - THE OLIVE BLOGGER
From theoliveblogger.com
THE BEST PECAN MELTAWAYS EVER! RECIPE - FOODGURUUSA.COM
From foodguruusa.com
PECAN MELTAWAYS WITH ALMOND EXTRACT - HEALTHFULLY ROOTED HOME
From healthfullyrootedhome.com
PECAN MELTAWAYS | PUNCHFORK
From punchfork.com
PECAN MELTAWAYS; BUTTERY NUTTY COOKIES - JETT'S KITCHEN
From jettskitchen.com
THE 8 BEST VEGAN ICE CREAMS OF 2023 | REVIEWS BY WIRECUTTER
From nytimes.com
You'll also love