POSITIVELY THE BEST TACO SALAD
I have experimented for a long time perfecting this recipe. I finally have the secret! I am requested to bring this to every pot luck, family dinner, etc. You won't be disappointed!
Provided by kimscatering
Categories South American
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and drain. Add taco seasoning - follow package directions. Alow to cool slightly or put in refrigerator if you don't want to use the salad right away.
- TEAR lettuce into bite size pieces, but into bowl. Cut tomatoes in half, and spread out on top of lettuce. Put cheese on top of tomatoes. Cover and chill until ready to serve. Just before serving, add Doritos, meat (if refrigerated, use microwave to take chill off of meat), and salad dressing. Toss well!
- Don't skimp on the cheese or doritos, the more the better! I use the whole bag of Dorito's. Not snack size, or Extra large, just the regular size bag -- .
THE ULTIMATE TACO SALAD
Make and share this The Ultimate Taco Salad recipe from Food.com.
Provided by floribel
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown gound beef, then drain.Add taco seasoning and toss with beef. Set aside to cool, then refrigerate.
- Wash, drain and slice the lettuce very thin. Set aside in the refrigerator.
- Drain the kidney beans and the garbanzo beans, then rinse with water.
- Cut the tomatos into eighths and slice the green onions.
- Combine the beans, tomatos, and green onions and spinkle with the Greek seasoning. Place in the refridgerator.
- When ready to serve, combine the chilled beef, lettuce, bean, tomatoes and onions. Add the Doritos, then toss with the salad dressing until coated, but not soggy.
Nutrition Facts : Calories 1065.4, Fat 50.6, SaturatedFat 13.8, Cholesterol 118.3, Sodium 1309.3, Carbohydrate 101, Fiber 16.2, Sugar 9.8, Protein 51.6
THE BEST TACO SALAD
I got this recipe out of a school cookbook and now take this to parties as everyone asks, Are you bringing your taco salad. I make the meat the night before and mix everything else right before it is served. Hope you enjoy it as much as we do. :)
Provided by faith58
Categories For Large Groups
Time 8h30m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Cook 2 pounds of hamburger the night before you will eat this then add the 2 packages of taco seasoning.
- Right before you eat it add your cut up onion, lettuce, shredded cheddar cheese, I crunch the dorito's in the bag and then add the western dressing.
- It is the best taco salad you will ever eat.
- I put 8 hours for the time that I chilled the hamburger meat and taco seasoning.
ULTIMATE TACO SALAD
A whole meal salad! Serve with french bread and enjoy. There is NEVER any left and people always request that I make it.
Provided by carolle217 simmers
Categories Mexican
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Mix lettuce, tomatoes and onion in a large salad bowl.
- Add cheese, crushed Doritos and the dressing.
- Add kidney beans to cooked hamburger and drain.
- Put on top of the salad.
- Decorate with sliced avocado and stand whole Doritos around the edge of the bowl.
Nutrition Facts : Calories 613.5, Fat 35.2, SaturatedFat 15.3, Cholesterol 141, Sodium 349.6, Carbohydrate 25.9, Fiber 9.4, Sugar 4.1, Protein 48.9
THE BEST TACO SALAD EVER
This is a recipe my mom made and we all love it! I have made a few updates to our classic family Taco Salad and tweaked it to my likings, feel free to tweak it to yours!
Provided by loopiegal
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Mix ranch dressing with mayo and milk in a jar and chill until salad is ready.
- Brown and drain meat.
- Add taco seasoning mix and follow instructions on package.
- Put seasoned meat in a glass bowl, cover and chill about 20 min, stirring once.
- Wash and cut lettuce.
- Drain beans and olives.
- Toss lettuce, tomatoes, onions, avacados, beans and olives in a large salad bowl.
- Put about 2 cups salad mix into serving bowls and add 1/4 cup seasoned meat,a few pinches of cheese and top with crushed Doritos and 2 tbls ranch dressing.
Nutrition Facts : Calories 629.8, Fat 45.8, SaturatedFat 11.1, Cholesterol 41.9, Sodium 878.1, Carbohydrate 45.8, Fiber 13.5, Sugar 7.7, Protein 16.2
More about "the ultimate taco salad recipes"
ULTIMATE TACO SALAD – A COUPLE COOKS
From acouplecooks.com
5/5 (1)Total Time 25 minsCategory Main DishCalories 512 per serving
- Make the Walnut Taco Meat. Or if using ground beef, add it to a skillet with 1 tablespoon cumin and 1 teaspoon each smoked paprika (or chili powder), onion powder, and garlic powder. Cook for about 8 minutes until browned, then drain the fat.
- Chop the romaine, drain the corn, half the tomatoes and dice the avocado. Thinly slice the onion. Prep any additional toppings.
- To serve, place romaine in a bowl or on a plate. Top with veggies, taco meat, crushed tortilla chips, and drizzle with taco salad dressing.
SERIOUSLY THE BEST TACO SALAD RECIPE - THE FOOD CHARLATAN
From thefoodcharlatan.com
10 BEST TACO SALAD RECIPES | YUMMLY
From yummly.com
ISABEL EATS
From isabeleats.com
OUR BEST TACO SALAD RECIPES, EVER! - TASTE OF HOME
From tasteofhome.com
Author Hazel Wheaton
THE ULTIMATE TACO SALAD RECIPE (2022) - DIAMUNDIALDELAGUA.COM
From diamundialdelagua.com
ULTIMATE CHICKEN TACO SALAD - THE DEFINED DISH - RECIPES
From thedefineddish.com
THE ULTIMATE TACO SALAD - MEXICAN RECIPES - FOODDIEZ.COM
From fooddiez.com
QUICK AND EASY LAYERED TACO SALAD RECIPE - SALADPROGUIDE.COM
From saladproguide.com
THE ULTIMATE TACO SALAD | RECIPE CART
From getrecipecart.com
THE ULTIMATE TACO SALAD RECIPE FOR A CROWD PLEASING DINNER
From beckandbulow.com
BEST TACO SALAD RECIPE EVER - SALADPROGUIDE.COM
From saladproguide.com
ULTIMATE TACO SALAD RECIPE - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
ULTIMATE TACO SALAD – A COUPLE COOKS
From jspon.org
TACO SALAD RECIPES | ALLRECIPES
From allrecipes.com
THE ULTIMATE TACO SALAD RECIPE FOR A CROWD PLEASING DINNER
From recipegoulash.cc
You'll also love