Thick And Chewy M M Blondies Recipes

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THICK & CHEWY M&M BLONDIES

Categories     Chocolate     Dessert     Bake     Picnic

Yield 16 squares

Number Of Ingredients 8



THICK & CHEWY M&M BLONDIES image

Steps:

  • Preheat oven to 350 degrees. Spray a 13 X 9 inch pan with nonstick cooking spray. Add the brown sugar to the melted butter and stir until combined. Add the vanilla and the eggs to the brown sugar mixture. In a separate bowl, mix together the flour, baking soda and salt. Add the flour mixture to the brown sugar mixture and stir untill all combined. Fold in the M&M candies. Scrape the batter into the baking pan and smooth the top using a spatula. Bake for about 24-27 minutes, or until a toothpick inserted in the middle of the blondies comes out clean. Let the blondies cool completely and then cut into large squares.

3/4 C. unsalted Butter, Melted
1-3/4 C. packed brown sugar
2 t. vanilla extract
2 large eggs
1-3/4 C. all purpose flour
3/4 t. baking soda
1/2 t. salt
1 C. M&M candies

THICK AND CHEWY M & M BLONDIES

Yield 24

Number Of Ingredients 9



Thick and Chewy M & M Blondies image

Steps:

  • Preheat oven to 350 degrees. Spray a 9 x 13 inch pan with non stick cooking spray.
  • In a medium sized bowl combine the butter, brown sugar, and sugar and mix until combined.
  • Add in eggs and vanilla into the sugar mixture.
  • In a separate bowl mix together the flour, baking soda,and salt.
  • Add the flour mixture to the sugar mixture and stir until all combined.
  • Fold in 1 cup M & M candies.
  • Place batter into the prepared pan and smooth the top so the batter touches the edges.
  • Press in extra 1/3 cup M & M's into the top of the batter.
  • Bake for about 23-25 minutes or until golden brown. You can also insert a toothpick to see if it comes out clean to test for doneness.
  • Cool completely and cut into squares.

Nutrition Facts : Servingsize 1 serving, Calories 4248 kcal, Fat 157 g, SaturatedFat 108 g, Cholesterol 254 mg, Sodium 3058 mg, Carbohydrate 640 g, Sugar 439 g, Protein 57 mg

3/4 cup butter (softened to room temp)
1 cup brown sugar
1/2 cup sugar
2 eggs
2 teaspoons vanilla
2 cups flour
3/4 teaspoon baking soda
1/2 teaspoon salt
1 1/3 cups milk chocolate M & M's (divided)

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