Three In One Cheese Ball Recipes

3-IN-1 CHEESE BALL

Three incredible cheese balls with the flavors of pesto, horseradish-bacon and Gorgonzola make a dazzling display at any get-together. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 3 large cheese balls (about 1 cup each).

Number Of Ingredients 17

3-in-1 Cheese Ball image

Steps:

In a large bowl, beat cream cheese, Parmesan cheese and garlic until blended. Divide into 3 portions; place each in a small bowl., For Pesto Cheese Ball: Beat pesto into 1 portion of cheese mixture. Stir in basil. Shape into a ball., For Horseradish-Bacon Cheese Ball: Beat horseradish into second portion of cheese mixture. Stir in bacon and green onion. Shape into 1 large or 3 mini balls., For Gorgonzola-Cranberry Cheese Ball: Beat Gorgonzola cheese into third portion of cheese mixture. Stir in cranberries. Shape into a ball; roll in walnuts to coat., Cover and refrigerate at least 1 hour or until firm. Decorate as desired. Serve with crackers.

Nutrition Facts : Calories 94 calories, Fat 9g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 157mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 cup grated Parmesan cheese
2 garlic cloves, minced
PESTO CHEESE BALL:
2 tablespoons prepared pesto
2 tablespoons minced fresh basil
HORSERADISH-BACON CHEESE BALL:
2 tablespoons prepared horseradish
1/2 cup crumbled cooked bacon
1 green onion, finely chopped
GORGONZOLA-CRANBERRY CHEESE BALL:
1/3 cup crumbled Gorgonzola cheese
1/3 cup dried cranberries
1/2 cup chopped walnuts, toasted
FOR SERVING:
Miniature pretzels, cooked bacon, dried cranberries, basil leaves and green onion, optional
Assorted crackers

THREE-CHEESE BALL

This is good for parties of all kinds, from family reunions to football parties. Prep and cooking time does not include the 1 hour chilling time!

Provided by breezermom

Categories Spreads

Time 10m

Yield 1 6

Number Of Ingredients 11

Three-Cheese Ball image

Steps:

Combine the cream cheese, Cheddar cheese, and blue cheese in a medium mixing bowl; stir until well blended. Add nuts and the next 6 ingredients; stir well to combine.
Shape the cheese mixture into a ball; cover and chill at least 1 hour. Remove from the refrigerator before serving and roll in toasted sesame seeds. (You can toast them in a skillet really quickly).
Serve with an assortment of crackers.

Nutrition Facts : Calories 3612.8, Fat 314.9, SaturatedFat 143.2, Cholesterol 657.6, Sodium 5385.5, Carbohydrate 82.3, Fiber 18.4, Sugar 48.2, Protein 137.2

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups cheddar cheese, shredded (8 oz)
8 ounces blue cheese, crumbled
1 cup pecans, chopped
1 (8 ounce) can crushed pineapple, drained
1/2 cup parsley (fresh)
1/4 cup green onion, minced
1 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon curry powder
1/4 cup sesame seeds, toasted

FLAVORED CHEESE BALLS

Make all 3 flavors of cheese balls or prepare just 1 or 2, adjusting the ingredients accordingly.

Provided by Martha Stewart

Categories Appetizers

Yield Makes three 4-inch cheese balls

Number Of Ingredients 20

Flavored Cheese Balls image

Steps:

Put butter, cream cheese, lemon juice, Worcestershire sauce, hot sauce, salt, and pepper into the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until combined. Divide equally among 3 medium bowls.
Stir cheddar cheese and chutney with base mixture in the first bowl. Form into a ball. Roll cheese ball in cranberries to coat before serving. Serve with crackers.
Stir blue cheese and shallot with base mixture in second bowl; add brandy, if desired. Form into a ball. Roll in walnuts to coat before serving. Serve with chips.
Stir goat cheese and scallions with base mixture in remaining bowl. Form into a ball. Roll in parsley to coat before serving. Serve with cucumber slices.

Ingredients

1/2 cup (1 stick) unsalted butter, softened
3 packages cream cheese (8 ounces each)
2 tablespoons fresh lemon juice
1/2 teaspoon Worcestershire sauce
5 dashes hot sauce (such as Tabasco)
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground white pepper
8 ounces sharp orange cheddar cheese, finely shredded
2 tablespoons store-bought chutney
3/4 cup dried cranberries, finely chopped
Water crackers, for serving
6 ounces Roquefort cheese
1 shallot, minced (about 1 tablespoon)
2 teaspoons brandy (optional)
1 cup toasted walnuts, coarsely chopped
Vegetable chips (such as Terra Chips Sweets & Beets), for serving
8 ounces goat cheese
2 tablespoons finely chopped scallions
1/3 cup fresh curly-leaf parsley, finely chopped
1 English cucumber, cut into 1/8-inch-thick slices, for serving

CHEESE BALL SPREAD

"This rich creamy spread looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese," relates field editor Sundra Hauck of Bogalusa, Louisiana. "It's a crowd-pleaser at any party."

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1 cheese ball (1-1/2 cups).

Number Of Ingredients 7

Cheese Ball Spread image

Steps:

In a bowl, beat cream cheese until fluffy. Beat in cheddar cheese, onions, pimientos, butter and Worcestershire sauce. Press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers.

Nutrition Facts : Calories 91 calories, Fat 8g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 119mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

Ingredients

1 package (8 ounces) cream cheese, softened
2 cups shredded cheddar cheese
2 green onions, chopped
1 jar (2 ounces) diced pimientos, drained
2 tablespoons butter, melted
2 teaspoons Worcestershire sauce
Assorted crackers

More about "three in one cheese ball recipes"

20 EASY CHEESE BALL RECIPES - INSANELY GOOD

From insanelygoodrecipes.com
5/5 (8)
Published Dec 15, 2021
Category Appetizers, Recipe Roundup

Pineapple Pecan Cheese Ball. One of the best things about cheese balls is that they blend contrasting flavors in a complimentary way. With this one, you get the sweetness and tanginess of crushed pineapples and cream cheese, the nuttiness of pecans, and the savory earthiness of garlic and onions.
Bacon Ranch Cheese Ball Recipe. Bacon and ranch always pair well together. They’ll taste even better when you add in some Swiss, sharp cheddar, and cream cheeses, Greek yogurt, and parsley.
Mini-Cheese Ball Bites. If you’re looking for a less messy, more individualized way to serve a cheese ball this holiday season, use these single-serving mini-cheese ball bites.
Snowman Cheese Ball. ‘Tis the season… for snowman cheese balls! I mean, just look at this little guy! He’s adorable! He’s also cheesy, full of ranch seasoning, and easy to make.
Dried Beef Cheese Ball. If you’re not a fan of crunchy cheese balls, this smooth and creamy dried beef cheese ball could be the ideal choice for you.

Three In One Cheese Ball Recipes

3-IN-1 CHEESE BALL

Three incredible cheese balls with the flavors of pesto, horseradish-bacon and Gorgonzola make a dazzling display at any get-together. -Taste of Home Test Kitchen

THREE-CHEESE BALL

This is good for parties of all kinds, from family reunions to football parties. Prep and cooking time does not include the 1 hour chilling time!

FLAVORED CHEESE BALLS

Make all 3 flavors of cheese balls or prepare just 1 or 2, adjusting the ingredients accordingly.

CHEESE BALL SPREAD

"This rich creamy spread looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese," relates field editor Sundra Hauck of Bogalusa, Louisiana. "It's a crowd-pleaser at any party."

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