Triple Double Trouble Aka The Painkiller Recipes

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TRIPLE DOUBLE TROUBLE A.K.A. THE PAINKILLER

Make and share this Triple Double Trouble A.k.a. the Painkiller recipe from Food.com.

Provided by Mimi Bobeck

Categories     Beverages

Time 3m

Yield 1 Mega Cocktail

Number Of Ingredients 4



Triple Double Trouble A.k.a. the Painkiller image

Steps:

  • Combine all above in a cocktail shaker.
  • shake, shake, shake.
  • Pour into tall glass.
  • Serve Straight up.
  • Or on the rocks: Add a couple of ice cubes if they will fit (totally optional).
  • Or as a frozen drink: Add several ice cubes into a Cuisinart and then add drink mixture and blend until it has the consistency of a frozen margarita.

Nutrition Facts : Calories 591.9, Sodium 2.4, Carbohydrate 1.6, Sugar 1.3, Protein 0.1

4 fluid ounces frozen vodka
4 fluid ounces Amaretto
4 fluid ounces Southern Comfort
1/2 fluid ounce chilled orange juice (actually a "splash") or 1/2 fluid ounce chilled pineapple juice (actually a "splash")

PAINKILLER

This drink is from Jost Van Dyke's Soggy Dollar Bar in the Virgin Islands. Nutmeg is the key.

Provided by a1hilde

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6



Painkiller image

Steps:

  • Shake or stir pineapple juice, rum, cream of coconut, and orange juice together and pour over ice in a tall glass. Sprinkle nutmeg on top and serve.

Nutrition Facts : Calories 324 calories, Carbohydrate 36.8 g, Fat 5.6 g, Fiber 0.5 g, Protein 0.7 g, SaturatedFat 4.3 g, Sodium 20.4 mg, Sugar 32.4 g

4 ounces pineapple juice
2 ounces dark rum (such as Pusser's®)
1 ounce cream of coconut
1 ounce orange juice
ice as needed
1 pinch ground nutmeg

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