Tuna Boats Recipes

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AVOCADO TUNA BOATS

Perfect and filling lunch.

Provided by Gillian Rajchel

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 5m

Yield 1

Number Of Ingredients 8



Avocado Tuna Boats image

Steps:

  • Mix tuna, onion, mustard, mayonnaise, relish, salt, and pepper together in a small bowl.
  • Put mixture on top of the avocado and garnish with bagel seasoning.

Nutrition Facts : Calories 517.4 calories, Carbohydrate 18.6 g, Cholesterol 43 mg, Fat 28.1 g, Fiber 8.4 g, Protein 36 g, SaturatedFat 4.2 g, Sodium 1736.2 mg, Sugar 6.7 g

1 (5 ounce) can tuna, drained
⅛ onion, minced
2 tablespoons prepared yellow mustard
1 tablespoon mayonnaise
1 tablespoon sweet pickle relish
1 pinch salt and ground black pepper to taste
½ avocado
1 tablespoon everything bagel seasoning

CUCUMBER TUNA BOATS

For a refreshing summer meal, you can't beat this creamy tuna salad mounded into cucumber halves. Hard-cooked eggs make the salad extra hearty, and the crispness of the cucumber is delightful. It's an extra-special luncheon entree or light supper. -Mildred Stubbs, Hamlet, North Carolina

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 3 servings.

Number Of Ingredients 10



Cucumber Tuna Boats image

Steps:

  • Cut cucumbers in half lengthwise; remove and discard seeds. Cut a thin slice from bottom of cucumber if necessary so they sit flat. In a bowl, combine the remaining ingredients. Spoon into the cucumbers. Serve immediately.

Nutrition Facts : Calories 381 calories, Fat 24g fat (7g saturated fat), Cholesterol 185mg cholesterol, Sodium 940mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 4g fiber), Protein 26g protein.

3 medium cucumbers
1 can (6 ounces) tuna, drained and flaked
2 hard-boiled large eggs, chopped
1/2 cup shredded cheddar cheese
1/2 cup diced celery
1/4 cup Miracle Whip
2 tablespoons sweet pickle relish
1 tablespoon finely chopped onion
1 teaspoon lemon juice
1/2 teaspoon salt

TOM'S TUNA BOATS

My 2 granddaughters love this recipe, so it gets made a lot. It's easy and fun and everybody in my family loves them.

Provided by FLUFFSTER

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 13



Tom's Tuna Boats image

Steps:

  • Mix all ingredients well, except for the cheese and the pimentos. Fill the rolls with the tuna mixture.
  • Top with cheddar cheese.
  • Bake in 400 degree oven until heated through and cheese is melted. Top with slices of pimento.

Nutrition Facts : Calories 346, Fat 18.5, SaturatedFat 5.8, Cholesterol 39.4, Sodium 643.2, Carbohydrate 27.4, Fiber 2.3, Sugar 2.5, Protein 17.8

7 ounces tuna in water, drained
1/4 cup celery, diced
1/4 cup onion, diced
1/4 cup almonds, toasted, chopped
1/4 cup green pepper, diced
1/4 cup water chestnut, diced
6 stuffed olives, chopped
sliced pimiento (to garnish)
1/2 cup mayonnaise
1 dash Worcestershire sauce
1 dash your favorite hot sauce
1 cup cheddar cheese, shredded
6 fresh French rolls, sliced open and the middle scooped out

TUNA BOATS

You can add anything else you'd like with the tuna mixture. You could use brick cheese to cut out sails, so they will stand up better in the boats.

Provided by Charlotte J

Categories     Lunch/Snacks

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4



Tuna Boats image

Steps:

  • Mix tuna and mayonnaise together.
  • Cut pepper into quaters and remove the seeds and membranes.
  • Fill with tuna mixture.
  • Add cheese slices cut into triangles for sails.

Nutrition Facts : Calories 89.5, Fat 3.8, SaturatedFat 0.7, Cholesterol 20.6, Sodium 221.1, Carbohydrate 2.6, Fiber 0.3, Sugar 0.9, Protein 10.8

1 (6 ounce) can tuna in water, drained (in Spring Water)
1 small green pepper
2 tablespoons mayonnaise
2 slices American cheese (optional)

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