Turnip Apple Carrot Salad With Eggs Recipes

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TURNIP-APPLE-CARROT SALAD WITH EGGS

This is a very yummy veggie salad, which my sis n me came up with when having to use up some turnip and carrots. It has a sweet, earthy taste with a hint of garlic and onion. For me its the perfect autumn salad! :) I hope youll enjoy it, too!

Provided by Lalaloula

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10



Turnip-Apple-Carrot Salad With Eggs image

Steps:

  • Dice one half of the carrot and place in a pot together with diced turnip. Bring to a boil, add eggs and simmer for 15 minutes or until veggies are tender but still crisp.
  • Meanwhile slice the other half of the carrot into long strips using a vegetable peeler. Place in a big bowl and add garlic, onion, scallion and apple.
  • Combine yoghurt and spices in a separate bowl and season to taste.
  • When ready lift out the eggs using a slotted spoon. Rinse them with cold water, peel and dice.
  • Drain veggies. Add everything to the big bowl and stir to coat.
  • Eat right away while still warm or let cool and serve later.

1 carrot, divided
1/2 turnip, diced (about 500g)
2 eggs
1 garlic clove, minced
1 small onion, chopped
1/2 large apple, diced
1 tablespoon scallion, sliced
150 g yoghurt
1 teaspoon dried herbs (sage, oregano, basil, chives)
salt and pepper

APPLE CARROT SALAD

Make and share this Apple Carrot Salad recipe from Food.com.

Provided by Parvulus

Categories     Apple

Time 2h

Yield 6 , 6 serving(s)

Number Of Ingredients 5



Apple Carrot Salad image

Steps:

  • Combine all ingredients in a bowl.
  • Chill thoroughly, at least 90 minutes.
  • Serve on salad greens.

1 cup shredded carrot
3 medium diced apples
1 tablespoon lemon juice
1/4 cup raisins
1/3 cup low-fat mayonnaise

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