PECAN TURTLES® BARS
These are easy and delicious.
Provided by Marlyn Carrillo
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h15m
Yield 48
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine flour, 1 cup brown sugar, and softened butter in large mixer bowl. Beat at medium speed for 2 to 3 minutes or until mixture resembles fine crumbs. Pat mixture evenly onto bottom of ungreased 13x9-inch baking pan. Sprinkle pecans evenly over crumb mixture.
- Combine 2/3 cup butter and remaining 1/2 cup brown sugar in small saucepan. Cook and stir over medium heat until entire surface is bubbly; cook, stirring constantly, 1/2 to 1 minute more. Pour into pan, spreading evenly over crust.
- Bake in preheated oven until entire surface is bubbly, 18 to 20 minutes. Remove from oven; immediately sprinkle with chocolate pieces. Let stand 2 to 3 minutes to allow chocolate to melt; use a knife or small spatula to swirl chocolate slightly. Cool completely in pan on a wire rack. Use sharp knife to cut into 48 bars.
Nutrition Facts : Calories 114.1 calories, Carbohydrate 12.1 g, Cholesterol 13 mg, Fat 7.3 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 39.6 mg, Sugar 8.6 g
TURTLE BARS SUPREME RECIPE - (4.6/5)
Provided by carvalhohm
Number Of Ingredients 13
Steps:
- Heat oven to 350°. Spray bottom and sides of 13x9 inch pan with cooking spray. In small bowl, stir coffee granules and water until dissolved, set aside. In large bowl, stir cookie mix, oil, egg and dissolved coffee until soft dough forms. Press in bottom of pan. Bake 10 minutes; cool 15 minutes. In medium mixing bowl, beat cream cheese, powdered sugar, cocoa powder and eggs until smooth; fold in caramels and pecans. Gently spread over cookie base. Bake 30 to 35 minutes, or until set. Cool 30 minutes. Drizzle caramel topping over bars; sprinkle with pecans. Refrigerate 2 hours or until set. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
TURTLE BARS
This recipe of my mother's is a 'must make' for the holidays," reveals field editor Faye Hintz of Springfield, Missouri. "I always have good intentions of taking some to Christmas parties, but my family finishes them too soon!"
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 8 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, beat butter and sugar until smooth. Gradually add flour; beat until crumbly. Press firmly into an ungreased 13-in. x 9-in. baking pan. Arrange pecans over crust. , In a small heavy saucepan, combine butter and brown sugar. Bring to a boil; boil for 1 minute or until smooth, stirring constantly. Pour over pecans. , Bake at 350° for 18-22 minutes or until bubbly. Sprinkle chocolate chips on top; Cool in pan on a wire rack for 3 minutes. Spread chocolate but allow some chips to remain whole. Cool completely; cut into small squares.
Nutrition Facts : Calories 58 calories, Fat 4g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 24mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
TURTLE BARS
Make and share this Turtle Bars recipe from Food.com.
Provided by quirkycook
Categories Bar Cookie
Time 40m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Combine cake mix, 1/3 cup evaporated milk, and butter and mix well.
- Pat 2/3 of cake mixture into a greased 9x13 pan.
- Bake at 350 for 6 minutes.
- Pull bars from oven and sprinkle with chocolate chips and pecans.
- Melt the caramels with the remaining evaporated milk and pour over baked bars.
- Dollop with remaining cake batter and back for 15 minutes.
Nutrition Facts : Calories 282.6, Fat 15.2, SaturatedFat 6.6, Cholesterol 18.6, Sodium 232.1, Carbohydrate 37.3, Fiber 1.6, Sugar 26.9, Protein 3
ULTIMATE TURTLE COOKIE BARS
Love chocolate and caramel? Indulge in decadent bars made easily with a cookie mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In medium bowl, stir together cookie mix, butter, egg and 1/2 cup chopped pecans until soft dough forms. Press evenly in ungreased 8-inch square pan. Bake 28 to 33 minutes or until golden brown.
- Meanwhile, in 1-quart saucepan, heat caramels and milk over low heat, stirring frequently, until melted and smooth. Remove from heat.
- Carefully spread melted caramels evenly over warm bars; sprinkle with pecan halves. Cool completely on cooling rack, about 1 hour.
- In small microwavable bowl, microwave chocolate chips and shortening uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted and smooth. Drizzle over bars. Let stand about 30 minutes or until chocolate is set. For bars, cut into 4 rows by 4 rows.
Nutrition Facts : Calories 320, Carbohydrate 38 g, Cholesterol 30 mg, Fat 3 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 7 g, ServingSize 1 Bar, Sodium 170 mg, Sugar 24 g, TransFat 0 g
TURTLE BARS
Categories Cookies Chocolate Nut Dessert Bake Pecan Party Potluck Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 70
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Mix flour, 1 cup brown sugar, and 3/4 cup butter in processor until well blended and crumbly. Press mixture evenly into ungreased 9x13x2-inch metal baking dish. Bake until crust is light golden, about 15 minutes. Maintain oven temperature.
- Meanwhile, bring remaining 3/4 cup brown sugar, 3/4 cup butter, and cream to boil in small saucepan over high heat, stirring until sugar dissolves. Boil 1 minute, stirring occasionally. Remove caramel from heat.
- Sprinkle pecans over crust. Pour caramel over pecans. Bake until bubbles form and color darkens, about 20 minutes. Remove from oven and sprinkle with chocolate chips. Let stand until chocolate melts, about 5 minutes. Using offset spatula, spread chocolate evenly over top. Chill bars until chocolate sets, about 20 minutes. Cut into 1-inch squares.
More about "turtle bars supreme recipes"
CHOCOLATE CARAMEL PECAN TURTLE BARS - ALWAYS EAT DESSERT
From alwayseatdessert.com
4.3/5 (6)Total Time 1 hrCategory DessertCalories 195 per serving
- Add flour, brown sugar, and butter to the bowl of a food processor. Process until the mixture becomes a very crumbly dough.
- Pour the dough into the prepared pan and gently press the dough into the bottom of the pan to create a solid crust. Make sure the crust reaches all the way into the edges and corners of the pan and that there are no holes in the crust.
- Bake the crust until it's a light golden brown, about 15 minutes. Remove the pan from the oven and let it cool slightly while you prepare the caramel pecan layer.
TURTLE BARS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
5/5 (3)Total Time 2 hrs 28 minsCategory DessertCalories 573 per serving
- Add flour, 1 cup brown sugar and 3/4 cup butter to a stand mixer on medium speed until crumbly.
- Add 1 cup butter, 1 cup brown sugar, heavy cream and 1/4 teaspoon salt to a medium saucepan on medium heat.
MAGIC TURTLE BARS - CHOCOLATE CHOCOLATE AND MORE!
From chocolatechocolateandmore.com
HOW TO MAKE THE BEST GOOEY TURTLE BAR RECIPE WITH …
From tasteofhome.com
TURTLE BARS - PLATTER TALK
From plattertalk.com
TURTLE BARS - SOUTHERN PLATE
From southernplate.com
OOEY-GOOEY TURTLE BARS RECIPE - PILLSBURY.COM
From pillsbury.com
TURTLE BARS SUPREME RECIPE | RECIPE | DESSERTS, BAKING, FOOD
From pinterest.ca
TURTLE BARS SUPREME | RECIPE | DESSERTS, BAKING, TURTLE BARS
From pinterest.ca
TURTLE BARS RECIPE | BON APPéTIT
From bonappetit.com
IRRESISTIBLE TURTLE BARS | CANADIAN LIVING
From canadianliving.com
TURTLE BARS SUPREME RECIPE | RECIPE | DESSERTS, BAKING ... - PINTEREST
From pinterest.com
TURTLE BARS SUPREME - ANTIPASTI RECIPES - FOODDIEZ.COM
From fooddiez.com
BEST TURTLE BARS SUPREME RECIPES
From alicerecipes.com
BUTTER PECAN TURTLE COOKIE BARS - CLEVERLY SIMPLE
From cleverlysimple.com
TURTLE CARAMEL BARS RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
You'll also love