Unbelievable Healthy Andes Mint Chocolate Chip Ice Cream Machine Recipes

UNBELIEVABLE HEALTHY ANDES MINT CHOCOLATE CHIP ICE CREAM MACHINE

This ice cream is possibly the best ice cream I've ever had. I found it online and omitted the food coloring, just something unnatural about the green. I also used a little extra peppermint extract and Andes Mints instead of semisweet chocolate (I recommend freezing these so they're easier to chop). If you can, let the flavors mix overnight in the fridge like it says in the instructions, but if you get antsy like me, then let it chill at least 4 hours. As for freezing at the end, you can eat it once it is at your desired consistency. This recipe is awesome because even after it is in the freezer for days it never becomes hard or icy. Enjoy! Update: We made this for the holidays using crushed peppermint bark. It was amazing with the crunchy candy cane and chocolate!

Provided by mikey ev

Categories Frozen Desserts

Time 4h30m

Yield 7 serving(s)

Number Of Ingredients 6

Unbelievable Healthy Andes Mint Chocolate Chip Ice Cream Machine image

Steps:

In a small mixing bowl, beat the half-and-half, milk, whipped topping mix, extract and food coloring on high speed for 3 minutes.
Cover and refrigerate overnight.
Pour into the cylinder of an ice cream freezer.
Freeze according to manufacturer's directions.
Stir in chocolate during last few minutes.
Allow to firm up in refrigerator freezer for 24 hours before serving.

Nutrition Facts : Calories 125.5, Fat 4.6, SaturatedFat 3.6, Cholesterol 3.5, Sodium 107.1, Carbohydrate 18.8, Fiber 0.3, Sugar 14.5, Protein 2.3

Ingredients

2 cups fat-free half-and-half
1 (14 ounce) can fat-free sweetened condensed milk
1 (1 1/3 ounce) envelope whipped dessert topping mix
1/4 teaspoon peppermint extract
2 drops green food coloring (optional)
3 ounces Andes mints candies, coarsely chopped (about 10-15 pieces, to taste)

MINT CHOCOLATE CHIP ICE CREAM (NO ICE CREAM MAKER)

I love ice cream but don't have an ice cream maker. Found this recipe on the Egal Brand website. Very tasty, and easy. I use chopped up chocolate, and I add about 1 cup of it. Time includes freezing.

Provided by Luv4food

Categories Frozen Desserts

Time 6h15m

Yield 1 1/2 liters, 6-8 serving(s)

Number Of Ingredients 6

Mint Chocolate Chip Ice Cream (No Ice Cream Maker) image

Steps:

In a large bowl, combine condesed milk, peppermint extract, food color and water.
Blend well.
(Color should be dark, as it will lighten up with the whipped cream.).
Gradually fold in whipped cream.
Add chocolate chips and mix well.
Pour into a 9x5-inch (1. 5 L) freezer container.
Cover and freeze at least 6 hours.

Nutrition Facts : Calories 543.4, Fat 39, SaturatedFat 24.2, Cholesterol 129.5, Sodium 109.7, Carbohydrate 44.9, Fiber 0.8, Sugar 41.4, Protein 7.1

Ingredients

1 (300 ml) can sweetened condensed milk or 1 (300 ml) can low fat sweetened condensed milk
2 teaspoons peppermint extract
3 drops green food coloring (optional)
2 tablespoons water
2 cups whipping cream, whipped don't add sugar when whipping
1/2 cup semisweet mini chocolate chips

MINT CHIP ICE CREAM

We have a cow, so homemade ice cream is a regular dessert in our household. This creamy mint chocolate chip ice cream recipe has a mild mint flavor. -Farrah McGuire, Springdale, Washington

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 1-1/2 quarts.

Number Of Ingredients 9

Mint Chip Ice Cream image

Steps:

In a small saucepan, heat the milk to 175°; stir in the sugar and salt until dissolved. Whisk in a small amount of the hot mixture to the eggs. Return all to the pan, whisking constantly. Cook and stir over low heat until mixture coats the back of a metal spoon and reaches at least 160°, 2-3 minutes. Remove from the heat. , Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in whipping cream, extracts and food coloring if desired. Press plastic wrap onto surface of custard. Refrigerate for several hours or overnight., Stir in the chocolate chips. Fill ice cream freezer cylinder two-thirds full; freeze according to the manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Transfer ice cream to a freezer container; freeze for 2-4 hours before serving.

Nutrition Facts : Calories 243 calories, Fat 17g fat (10g saturated fat), Cholesterol 90mg cholesterol, Sodium 56mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 4g protein.

Ingredients

1-3/4 cups whole milk
3/4 cup sugar
Pinch salt
3 large eggs, room temperature, lightly beaten
1-3/4 cups heavy whipping cream
1 teaspoon vanilla extract
1/4 teaspoon peppermint extract
4 drops green food coloring, optional
1/2 cup miniature semisweet chocolate chips

More about "unbelievable healthy andes mint chocolate chip ice cream machine recipes"

HEALTHY MINT CHOCOLATE CHIP ICE CREAM - DESSERTS WITH …

Web Jun 7, 2014 Place the frozen ice cream maker attachment onto the stand mixer and turn on the "stir" speed. Pour ice cream mixture into the ice …
From dessertswithbenefits.com
Cuisine Ice Cream & Frozen Yogurt
Total Time 30 mins
Category Dessert
Calories 260 per serving

Freeze your ice cream maker bowl for 24+ hours (I used my KitchenAid ice cream maker attachment).
In a blender, add the cottage cheese, a splash of half and half, and the mint leaves. Blend until completely smooth. Add the remaining half and half, stevia extract, vanilla extract, mint flavor, and chlorophyll/natural food coloring. Blend until smooth.
Place the frozen ice cream maker attachment onto the stand mixer and turn on the "stir" speed. Pour ice cream mixture into the ice cream bowl and churn until soft-serve consistency.
Transfer the ice cream into a freezer-safe dish. Cover and freeze until it's the texture you prefer (~3-5 hours). Serve with extra chocolate chips and a fresh sprig of mint!

Unbelievable Healthy Andes Mint Chocolate Chip Ice Cream Machine Recipes

UNBELIEVABLE HEALTHY ANDES MINT CHOCOLATE CHIP ICE CREAM MACHINE

MINT CHOCOLATE CHIP ICE CREAM (NO ICE CREAM MAKER)

I love ice cream but don't have an ice cream maker. Found this recipe on the Egal Brand website. Very tasty, and easy. I use chopped up chocolate, and I add about 1 cup of it. Time includes freezing.

MINT CHIP ICE CREAM

We have a cow, so homemade ice cream is a regular dessert in our household. This creamy mint chocolate chip ice cream recipe has a mild mint flavor. -Farrah McGuire, Springdale, Washington

More about "unbelievable healthy andes mint chocolate chip ice cream machine recipes"

HEALTHY MINT CHOCOLATE CHIP ICE CREAM - DESSERTS WITH …

ANDES MINT CHIP ICE CREAM - WHAT THE FORK

MINT CHOCOLATE CHIP ICE CREAM - NINJA TEST KITCHEN

HOMEMADE MINT CHOCOLATE CHIP ICE CREAM | CHEW OUT …

HEALTHY MINT CHOCOLATE CHIP ICE CREAM - CHOCOLATE …

MINT CHOCOLATE CHIP ICE CREAM RECIPE - SIMPLY RECIPES

ANDES MINT ICE CREAM (NO CHURN) - PASTRY CHEF ONLINE

HOMEMADE MINT CHOCOLATE CHIP ICE CREAM - BROWN …

27 EASY & HEALTHY NO BAKE SNACKS YOU CAN MAKE - LIFESOEVER

MINT CHOCOLATE CHIP ICE CREAM (NO-MACHINE NEEDED) - DIVAS CAN …

NO-CHURN VEGAN MINT CHOCOLATE CHIP ICE CREAM - EATING BY ELAINE

HOMEMADE MINT CHOCOLATE CHIP ICE CREAM: NO ICE CREAM MAKER!

NO-CHURN MINT CHOCOLATE CHIP ICE CREAM - I AM BAKER

FRESH MINT CHOCOLATE CHIP ICE CREAM - LOVE CHEF LAURA

3-INGREDIENT HEALTHY ICE CREAM (NO MACHINE) - HOMEMADE MASTERY

MINT CHOCOLATE CHIP ICE CREAM | NO MACHINE NEEDED - YOUTUBE

DELICIOUS NINJA CREAMI MINT CHOCOLATE CHIP ICE CREAM | RECIPE

NO CHURN MINT CHOCOLATE CHIP ICE CREAM - THE GINGERED WHISK

MINT CHOCOLATE CHIP ICE CREAM | RECIPE BY LEIGH ANNE WILKES

ANDES CHOCOLATE MINT ICE CREAM

You'll also love

Related Search