Vanilla Maple Syrup Recipes
MAPLE-VANILLA SYRUP
This is a delicious blend of vanilla and maple to top your favorite pancakes, waffles or French toast!
Provided by tlmcguire
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- Place the white sugar, brown sugar, corn syrup, and water in a saucepan over medium-high heat. Bring mixture to a boil, reduce heat to medium, cover pan, and simmer 8 minutes. Stir in maple extract and vanilla. Cool completely, then pour into glass jars, cover, and refrigerate.
Nutrition Facts : Calories 154.7 calories, Carbohydrate 39.8 g, Sodium 3.5 mg, Sugar 38.5 g
VANILLA-MAPLE SYRUP
You can mix and match these tasty toppings, as well as the Strawberry-Lemon Syrup, with any of the pancakes. This recipe goes with Sweet Potato-Pecan Pancakes (Recipe #168551). Cooking Light 2000
Provided by nsomniak6
Categories Sauces
Time 5m
Yield 1 1/2 cups, 24 serving(s)
Number Of Ingredients 2
Steps:
- Pour maple syrup into a medium saucepan.
- Scrape seeds from vanilla bean; add seeds and bean to syrup.
- Bring to a simmer over medium heat, and cook 5 minutes.
- Remove from heat; discard bean.
Nutrition Facts : Calories 52.5, Sodium 1.8, Carbohydrate 13.5, Sugar 12
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