Velveeta Spicy Bacon And Spinach Sliders Recipes

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3-STEP SPICY BACON AND SPINACH SLIDERS

Grill up some fun with our 3-Step Spicy Bacon and Spinach Sliders! This 3-Step Spicy Bacon and Spinach Sliders recipe calls for red pepper, garlic and cheese in the sliders patties.

Provided by My Food and Family

Categories     Home

Number Of Ingredients 7



3-Step Spicy Bacon and Spinach Sliders image

Steps:

  • Heat greased grill to medium-high heat.
  • Mix meat, spinach, bacon, garlic powder and crushed red pepper just until blended; shape into 8 meatballs.
  • Press 1 VELVEETA cube into center of each meatball, completely enclosing VELVEETA. Flatten to 2-1/2-inch diameter. Grill 5 min. on each side or until done (160ºF).
  • Fill buns with burgers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 lb. lean ground beef
1/2 cup tightly packed chopped fresh spinach
3 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces
1/4 tsp. garlic powder
1/2 tsp. crushed red pepper
1 VELVEETA Fresh Packs (4 oz.), cut into eight (1-inch) cubes
8 slider buns

VELVEETA SPICY CHICKEN SPAGHETTI WITH BACON

Meat lovers will rejoice when they see this chicken and pasta bake on the table. Because yes-yes that is bacon swirled into the cheesy deliciousness.

Provided by My Food and Family

Categories     Home

Time 1h25m

Yield 10

Number Of Ingredients 8



VELVEETA Spicy Chicken Spaghetti with Bacon image

Steps:

  • PREHEAT oven to 350°F.
  • COOK spaghetti according to package directions, omitting salt. While pasta is cooking, add remaining ingredients to a skillet; cook and stir over med. high heat until VELVEETA is completely melted and mixture is well blended.
  • DRAIN spaghetti, rinse with cold water, and drain again. Add to chicken mixture and gently combine ingredients. Spread in a 13×9-inch pan sprayed with cooking spray.
  • BAKE 30 to 35 minutes or until heated through. Sprinkle with a little chopped cilantro.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

3/4 lb. spaghetti, uncooked
1 can (12 oz.) premium chunk white chicken breast
3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes
1 can (10-3/4 oz.) 98%-fat-free condensed cream of chicken soup
1 can (10 oz.) RO*TEL Diced Tomatoes & Habaneros, undrained (for a little less spice use RO*TEL Diced Tomatoes & Green Chilies)
5 slices OSCAR MAYER Bacon, cooked and crumbled
1/3 cup milk (if you like a slightly thinner sauce, add a little more milk)
fresh cilantro for garnish (optional)

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