CHOCOLATE MILKSHAKES
There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g
QUICK BERRY MILKSHAKE
This milk shake is made with MILK, not ice cream! It's refreshing and healthy!
Provided by LDESHANE
Categories Drinks Recipes Shakes and Floats Recipes
Time 9m
Yield 6
Number Of Ingredients 5
Steps:
- Fill the blender 3/4 full of ice cubes. Pour in the milk, sugar, berries and vanilla. Blend until smooth.
Nutrition Facts : Calories 167.4 calories, Carbohydrate 35.2 g, Cholesterol 6.5 mg, Fat 1.8 g, Fiber 1.6 g, Protein 3.9 g, SaturatedFat 1 g, Sodium 35.9 mg, Sugar 15 g
VERY BERRY CHOCOLATE MILK SHAKE
Lactaid® Berry Chocolate Crumble Ice Cream and fresh summer berries create a true summer treat.
Provided by Lactaid
Categories LACTAID®
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Place Lactaid® whole milk and powdered sugar in a blender. Blend for 1 to 2 minutes. Add the Lactaid® Berry Chocolate Crumble Ice Cream. Pulse 2 or 3 times to combine.n
- Pour into two chilled glasses. Drizzle with chocolate syrup and garnish with fresh berries.n
Nutrition Facts : Calories 557 calories, Carbohydrate 75.8 g, Cholesterol 67.5 mg, Fat 24.3 g, Fiber 1.6 g, Protein 8.7 g, SaturatedFat 12.6 g, Sodium 196.4 mg, Sugar 31.6 g
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