VIDALIA ONION AND HAM BRUSCHETTA
Make and share this Vidalia Onion and Ham Bruschetta recipe from Food.com.
Provided by Little Bee
Categories Spreads
Time 18m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 F.
- In a medium bowl combine ham, swiss cheese, Vidalia onion, tomatoes, mayonnaise and mustard.
- Arrange bread in a large baking sheet; top with ham mixture.
- Bake until heated through, 10 to 13 minutes, or until golden brown and bubbly.
- Serve immediately at room temperature.
Nutrition Facts : Calories 304.6, Fat 13.2, SaturatedFat 6.2, Cholesterol 37.2, Sodium 672.8, Carbohydrate 28.1, Fiber 2.2, Sugar 3.9, Protein 18
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