ARMADILLO WILLY'S RIB RUB
Armadillo Willy's is the best rib place in Northern California, IMHO. The closest one to us is about half an hour away, so thankfully they gave out the rub recipe and we can buy the sauce.
Provided by DeeCooks
Categories Low Cholesterol
Time 5m
Yield 1 cup approximately
Number Of Ingredients 9
Steps:
- Air-dry the brown sugar on a cookie sheet for a few hours, or dry in a warm oven. (you can skip this step with no detrimental effects.).
- Place the dried sugar in a Ziploc bag and break it up using a rolling pin until granulated.
- Stir all ingredients in a mixing bowl, then run through a sifter several times.
- Rub generously on spareribs or baby backs.
Nutrition Facts : Calories 369.8, Fat 4.7, SaturatedFat 0.8, Sodium 28334.9, Carbohydrate 87.3, Fiber 14.7, Sugar 60.6, Protein 7.5
BOBBY FLAY'S RIB RUB
Make and share this Bobby Flay's Rib Rub recipe from Food.com.
Provided by Eric R.
Categories Pork
Time 10m
Yield 9 Tablespoons, 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl and mix well. Store in an airtight container. Pack on the dry rub onto your next rack of ribs.
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