WALNUT CHEWS
This will make your mouth water...mmmm. A family recipe only made at Christmas time and past down by my mother in-law. Can be made anytime though but beware you can't stop eating ...
Provided by Valerie in Australia
Categories Bar Cookie
Time 45m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F.
- For Bottom Layer mix ingredients and press into 9 X 13 pan greased with butter Bake for 10 minutes or until golden brown.
- For Top: Mix ingredients together and spread on top of cooled bottom layer.
- Bake 350 F for 25 minutes till golden brown.
- Let cool till set and cut into squares.
Nutrition Facts : Calories 415.1, Fat 23.5, SaturatedFat 11.8, Cholesterol 66.7, Sodium 115.2, Carbohydrate 49.3, Fiber 2.5, Sugar 35.5, Protein 5.2
CHEWY WALNUT PAN BARS
These rich nutty bars from Tori Dunton are so tasty, we doubled her recipe to serve a crowd! "Our family has been making these yummy treats for years," writes the Acme, Pennsylvania cook. "We especially like to eat them with a dish of vanilla ice cream.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, beat the eggs, brown sugar and vanilla. Combine the flour, baking soda and salt; add to the egg mixture. Stir in walnuts. , Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until bars pull away from edges of the pan. Cool on a wire rack.
Nutrition Facts : Calories 84 calories, Fat 2g fat (0 saturated fat), Cholesterol 12mg cholesterol, Sodium 59mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
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