White Wine Vinaigrette Recipes
WHITE-WINE VINAIGRETTE
This simple, flavorful vinaigrette is an ideal dressing for any green salad.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together vinegar, parsley, shallot, and olive oil. Season with salt and pepper.
WHITE WINE VINAIGRETTE
This vinaigrette is nice and tangy but not overpowering. Perfect with a simple green salad. Can be refrigerated for up to 2 weeks.
Provided by cookingfool
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Place the oil, vinegar, garlic, sugar, salt and pepper into a jar with a tight fitting lid. Close the lid, and shake vigorously to blend. Use right away, or store in the refrigerator for up to two weeks.
Nutrition Facts : Calories 117.2 calories, Carbohydrate 2.5 g, Fat 12.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 195.4 mg, Sugar 2.1 g
WHITE BALSAMIC VINAIGRETTE
A Panera Bread® copycat recipe. They use this dressing on the Fuji apple chicken salad.
Provided by Becky
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Whisk olive oil, balsamic vinegar, honey, salt, cracked black pepper, and garlic powder together in a bowl until smooth.
Nutrition Facts : Calories 147.1 calories, Carbohydrate 5.6 g, Fat 14 g, Protein 0.1 g, SaturatedFat 2 g, Sodium 112.2 mg, Sugar 5.4 g
WHITE WINE VINAIGRETTE
Make and share this White Wine Vinaigrette recipe from Food.com.
Provided by PalatablePastime
Categories Salad Dressings
Time 5m
Yield 9-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a container.
- To serve, whisk thoroughly and pour desired amount over salad.
- Refrigerate unused portions, but you may bring them up to temperature before serving again.
Nutrition Facts : Calories 121, Fat 12.2, SaturatedFat 1.7, Sodium 666.5, Carbohydrate 1.7, Fiber 0.2, Sugar 1.1, Protein 0.5
WHITE WINE VINAIGRETTE
Steps:
- Whisk together the vinegar, mustard, and honey in a small bowl. Season with salt and pepper. Slowly whisk in the oil until emulsified. The dressing can be made 1 day in advance and stored in a container with a tight-fitting lid in the refrigerator.
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Ratings 28Calories 104 per servingCategory Salad Dressings & Toppings
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Ratings 28Calories 104 per servingCategory Salad Dressings & Toppings
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