EASY WHOLE WHEAT BANANA MUFFINS
Very easy, moist banana muffins. Great basic recipe that you can change by adding nuts, chocolate chips, or raisins.
Provided by MRSDAYCARE
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 30m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix bananas, salad dressing, and sugar in a large bowl until smooth. Stir flour, baking soda, and salt into banana mixture until batter is just moistened. Divide batter evenly into 24 muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 17 minutes.
Nutrition Facts : Calories 96.4 calories, Carbohydrate 17 g, Cholesterol 3.3 mg, Fat 2.9 g, Fiber 1.5 g, Protein 1.5 g, SaturatedFat 0.4 g, Sodium 237.3 mg, Sugar 8.8 g
HEALTHY WHOLE WHEAT BANANA MUFFINS
Provided by Elyse
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Line a muffin tin with cupcake liners or spray with nonstick cooking spray.
- In a large bowl, mash bananas.
- Beat together eggs and mix with bananas.
- Add applesauce, maple syrup, olive oil and vanilla and mix until well combined.
- Add baking powder, baking soda, salt and flour and mix until combined.
- Fill each cupcake liner 2/3 of the way full or use a large cookie scoop to place batter in cups.
- Bake for 20-22 minutes, or until set on the inside and golden brown on top.
WHOLE WHEAT BANANA MUFFINS (HEALTHY!)
These muffins are a healthy option because of the wheat flour and flax seed. The sugar could probably be reduced further, if desired, but I haven't tried to do that yet. If you don't want to use the wheat flour, just use 1 1/2 cups all-purpose flour. I add some quick oats to the topping, for presentation. Also good in a mini-muffin pan!
Provided by allona519
Categories Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees. Grease muffin pan or use muffin papers.
- Mix up the flours, flax, baking soda, baking powder, salt and cinnamon in a large bowl.
- In a smaller bowl, mash bananas. Add sugar, egg and melted butter to bananas.
- Add banana mixture to flour mixture and stir.
- Divide mixture evenly into muffin cups, filling each about 3/4 full.
- Prepare streusel topping. Sprinkle onto tops of muffins and lightly press struesel into batter (so it will stay in place as muffin rises).
- Bake at 375 degrees for about 20 minutes. They should pass the toothpick (or knife) test.
Nutrition Facts : Calories 218.1, Fat 7.8, SaturatedFat 4.1, Cholesterol 33.7, Sodium 288.6, Carbohydrate 35.7, Fiber 3, Sugar 19, Protein 3.4
WHOLE WHEAT BANANA MUFFINS
Make and share this Whole Wheat Banana Muffins recipe from Food.com.
Provided by Alison J.
Categories Healthy
Time 40m
Yield 16-20 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- Combine dry ingredients in a large bowl and mix well.
- Combine wet ingredients in a different bowl and beat well together.
- Add beaten wet ingredients to dry ingredients; stir until moistened.
- Fill baking cups 2/3 full and bake for 20-25 minute.
Nutrition Facts : Calories 123.3, Fat 3.5, SaturatedFat 0.8, Cholesterol 11.6, Sodium 212.3, Carbohydrate 22.4, Fiber 1.8, Sugar 12, Protein 2.1
WHOLE WHEAT BANANA OAT MUFFINS
Relatively healthy muffins! Moist and tasty!
Provided by rwodatch
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 16
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a muffin tin with paper liners.
- Combine oats, whole wheat flour, all-purpose flour, white sugar, baking powder, baking soda, salt, cinnamon, and nutmeg in a medium-sized bowl.
- Lightly beat eggs in a large bowl. Stir in milk, oil, brown sugar, and vanilla extract. Add bananas and mix together well. Add 1/2 the flour mixture and stir to combine. Add remaining flour mixture and stir. Stir nuts into the batter.
- Spoon batter into the prepared muffin cups, filling each 3/4 full.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 18 to 20 minutes.
Nutrition Facts : Calories 278.1 calories, Carbohydrate 33.8 g, Cholesterol 32.2 mg, Fat 14.4 g, Fiber 3.3 g, Protein 6.1 g, SaturatedFat 2 g, Sodium 303.7 mg, Sugar 13.4 g
More about "whole wheat banana muffins healthy recipes"
HEALTHY WHOLE WHEAT BANANA WALNUT MUFFINS - SALLY'S …
From sallysbakingaddiction.com
4.8/5 (78)Category Muffins
HEALTHY BANANA MUFFINS RECIPE - COOKIE AND KATE
From cookieandkate.com
THE ULTIMATE HEALTHY BANANA MUFFINS | AMBITIOUS KITCHEN
From ambitiouskitchen.com
WHOLE WHEAT BANANA NUT MUFFINS - THE NUTRITION SOURCE
From hsph.harvard.edu
HEALTHY WHOLE WHEAT BANANA MUFFINS - DON'T SWEAT …
From dontsweattherecipe.com
WHOLE-WHEAT BANANA MUFFINS RECIPE | MYRECIPES
From myrecipes.com
5/5 (9)Calories 189 per servingTotal Time 35 mins
- Preheat oven to 375°F; mist a standard 12-cup muffin tin with cooking spray or line with paper or foil liners. In a large bowl, combine both types of flour with baking powder, cinnamon and salt.
- In a separate bowl, mix bananas with eggs, sugar, milk, butter and vanilla. Whisk until smooth. Fold banana mixture into flour mixture just until combined and batter forms; do not overmix.
- Spoon batter into muffin cups; place a banana chip on top of each one, if desired. Bake until a toothpick inserted into center of a muffin comes out clean, 18 to 20 minutes. Let cool in pan on a wire rack for 10 minutes, then turn out onto rack to cool completely.
THE BEST BLUEBERRY BANANA MUFFINS - SUGAR AND CHARM
From sugarandcharm.com
HEALTHY BRAN MUFFINS RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
WHOLE WHEAT BANANA BREAD - BAKING BITES
From bakingbites.com
WHOLE WHEAT BANANA BLUEBERRY MUFFINS RECIPE - HOUSEHOLD HEALTHY
From householdhealthy.com
BANANA OATMEAL COOKIES (HEALTHY RECIPE!) | AMY'S HEALTHY BAKING
From amyshealthybaking.com
BANANA NUT MUFFINS (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
VEGAN LOW FAT BANANA BREAD | THE CAKE BOUTIQUE
From thecakeboutiquect.com
WHOLE WHEAT BANANA MUFFINS RECIPE - THE DUCHEZ KITCHEN
From theduchezkitchen.com
BABY BANANA MUFFINS [NATURALLY SWEETENED] - THE HEALTHY MAVEN
From thehealthymaven.com
BANANA OAT MUFFINS - HEALTHY SCHOOL RECIPES
From healthyschoolrecipes.com
31 BANANA RECIPES TO PUT THAT OVERRIPE BUNCH TO WORK | EPICURIOUS
From epicurious.com
HEALTHY WHOLE WHEAT BANANA MUFFINS — INSPIRATION APRON
From inspirationapron.com
BANANA CHOCOLATE CHIP OAT MUFFINS - ERIN LIVES WHOLE
From erinliveswhole.com
CAN YOU MAKE MUFFINS WITH WHOLE WHEAT FLOUR | THE CAKE BOUTIQUE
From thecakeboutiquect.com
WHOLE WHEAT ENGLISH MUFFINS - RECIPE DETAILS
From fatsecret.com
HEALTHY WHOLE WHEAT BANANA MUFFINS - CONFESSIONS OF A GROCERY …
From confessionsofagroceryaddict.com
SUGAR FREE WHOLE WHEAT BANANA MUFFINS - BEAT BAKE EAT
From beatbakeeat.com
WHOLE WHEAT STRAWBERRY BANANA MUFFINS | HEALTHY RECIPE
From joyfulhealthyeats.com
You'll also love